29 Verified Diner Reviews

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Total Dimmi Score

29 reviews
Value for money

dined on Tue, 10 Jul 2018

Staff were desperate and inappropriate

dined on Sat, 14 Apr 2018

Something a little different oddering quality food away from the hum drum tourist fair available in most other places. Elevated on the first floor it makes for a more private setting to enjoy some delicious food and wine.

dined on Sat, 7 Apr 2018

Fabulous food. The tuna was unbelievable good.

dined on Sat, 24 Mar 2018

Red wine was chilled 😢

dined on Sat, 24 Mar 2018

Food excellent. Service was ok - only 2 very helpful staff and restaurant quite busy.

dined on Wed, 7 Mar 2018

Love the balcony and the view and the food was well presented and very tasty. I just feel that the prices are quite dear and I would only visit this place for special occasions.

dined on Sat, 17 Feb 2018

Food was ordinary and over priced

dined on Sat, 10 Feb 2018

Excellent service and the food was beautiful. The restaurant is a little out of the way but is worth the effort to find it. We had Main course of fish and one of chicken and both were really good. Not the cheapest but good value and a little quieter than some of the waterfront restaurants which can be crowded and noisy. We enjoyed it and would go again and recommend to others.

dined on Wed, 3 Jan 2018

Very well Steak and very friendly stuff
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About Vivaldis Restaurant

A romantic dinner for two... Vivaldi’s warm and cosy atmosphere is the perfect backdrop for a romantic dinner for two, or an intimate family meal with your nearest and dearest. With a menu featuring refined Modern Australian cuisine, and views extending over the Esplanade, this place really is something special. Start with the delicate fried pumpkin gnocchi followed by the seared tuna, and finish off with the warm Mississippi mud cake! Trust us, this is a winning combo! The menu is well priced and accessible, meaning that there’s something for everyone! What more can we say, Vivaldi's is definitely one to try. Best dish: Seared Tuna wrapped in Nori crispy fried in Tempura Batter, Served w/ a Seaweed Salad, Sweet Soy and Wasabi Mayo.

Vivaldis Restaurant Address

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