295 Verified Diner Reviews

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Total Dimmi Score

295 reviews
Value for money

dined on Sat, 15 Apr 2017

Somehow the food just didn't work for us. The ice cream amuse bouche just shuts down the palate. The octopus was chewy and the poached kingfish was dry (or was it just over poached) and flavourless. Didn't both with dessert. The service and atmosphere were excellent.

dined on Thu, 13 Apr 2017

Amazing food and presentation Wonderful service But lacks atmosphere

dined on Fri, 24 Feb 2017

always good... BEST meal I had there under new chef, worth its 2nd Hat this year
Leila Hassan

dined on Sat, 17 Dec 2016

We ordered the set menu, and left 2.5 hours later feeling very full! Perfect service and atmosphere. The food was very tasty and presented beautifully, as you would expect from Versace.

dined on Sat, 29 Apr 2017

Great! Absolutely suitable for couples and special events.

dined on Fri, 28 Apr 2017

Great food and wine list. Excellent service. Nice view and atmosphere. Will definitely go again.

dined on Sat, 15 Apr 2017

Beautiful restaurant, great food, excellent service... What more do you need?

dined on Fri, 14 Apr 2017

Beautiful food and good service. A nice night out.
Matthew Delosa

dined on Fri, 17 Mar 2017

I loved everything but the $160 steak for 2 was a little tough, great flavours in the meat, but tough. Everything else was fantastic.

dined on Sat, 11 Mar 2017

This was a bucket list experience for me wife. She was not let down. As a result we are booking a stay at the hotel.
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About Vanitas - Palazzo Versace

Razzle-dazzle If you’re wanting a casual, light-hearted meal, then stay at home. This dining experience is for those wishing to be indulgently spoilt, in the highest capacity. Situated in the beautiful Palazzo Versace Hotel on the Gold Coast, Vanitas Restaurant is the most highly revered restaurant of late. Opulence galore, with a strict dress code to boot, bookings are required to secure your table. Degustation menus available and compulsory for larger groups whilst smaller tables can enjoy the very sophisticated a la carte offerings such as violet gnocchi, Burrawong duck, or suckling pig for entrée. Divine desserts tantalise and the views over the lagoon, which is part of the overall luxurious feel of the hotel, tempt you to stay until the wee hours sipping on just one more fortified wine. Harper’s Bazaar calls this place “the most fashionable restaurant around the world”, and with gorgeous Versace china you can tell they mean serious business. Best dish: Coral Trout

Vanitas - Palazzo Versace Address

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