156 Verified Diner Reviews

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Total Dimmi Score

156 reviews
Value for money

dined on Fri, 6 Oct 2017

This has become a regular brunch/lunch spot. Weekends they have a musician, it’s a relaxed atmosphere with great food & service. Do yourself a favour & pop in.

dined on Sat, 17 Mar 2018

Fantastic location and food delicious

dined on Sat, 10 Mar 2018

Pleasant outdoor setting on a nice day, staff were nice and attentive but the food was disappointingly average

dined on Sun, 4 Mar 2018

The live music was great on a Sunday morning a shame we couldn’t stay longer!

dined on Sat, 3 Mar 2018

Great breakfast.

dined on Sat, 17 Feb 2018

View and service was great

dined on Wed, 14 Feb 2018

It was nice for lunch.

dined on Sun, 4 Feb 2018

the service was very slow, the food took a long time considering the restaurant wasn't very full. the place felt cluttered. the food itself though was tasty.

dined on Wed, 17 Jan 2018

Loved loved love this place the food was great we were left to chat and were not rushed. Staff were amazing and joined in our banter..... Great place

dined on Sun, 7 Jan 2018

Food fantastic- had the new menu and its was delicious
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About Two Fat Blokes Gourmet Kitchen

Oh so phat! Run by a couple of rather rotund fellas, Two Fat Blokes Gourmet Kitchen is all about good food, great wine and sharing it with others. Set in the Hunter Valley this historic winery/restaurant was originally established in 1853 and it continues to deliver the very essence of the ‘Hunter Lifestyle’: lazy long lunches followed a crisp glass of vino on the verandah. The restaurant delivers all kinds of dining experiences, you can enjoy a delicious morning coffee and some breaky, a casual lunch based around sharing plates or a more formal dining experience. There is also an extensive range of authentic small goods sourced from artisan producers, plus they also have live music every Saturday and Sunday (weather permitting). Escape the everyday and get to this Hunter hotspot. Best dish: 300gm Angus Sirloin: grilled & topped with a bug mornay with potato gallette, roast parsnips & Tar 10 perserved lemon.

Two Fat Blokes Gourmet Kitchen Address

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