868 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

868 reviews
Value for money

dined on Wed, 6 Dec 2017

we was looked after beautifully and given the best service and food was excellent.

dined on Sun, 3 Dec 2017

A wonderful place to experience great vegan food!

dined on Fri, 1 Dec 2017

as always - best vegetarian food

dined on Thu, 30 Nov 2017

Very enjoyable dining with diverse flavours and textures but pretty pricey for two so for us it’s a special night out type of restaurant. Desert was worth every cent.

dined on Tue, 28 Nov 2017

Creative delicious vegetarian food. Great flavour combinations and very good recommendations from the staff.

dined on Sun, 22 Oct 2017

Food was nice and tasty, i wasnt as full as i thought i would be though cocktails were exceptional service was great will be back

dined on Thu, 19 Oct 2017

We absolutely love this restaurant, I took a friend who can not have gluten and they had so many wonderful options for her which was such a relief. We all had an incredible night and this fast becoming my favourite restaurant in Melbourne.

dined on Sun, 15 Oct 2017

Best vegetarian food in town. Very delicious and appealing presentation

dined on Fri, 13 Oct 2017

Tremendous service by Ariana, very informative but also warm and funny. Great building design and decor, gives a great vibe. The food you can tell is of great quality and has been carefully designed to create a great menu which compliments each item on the dish. The warm fudge brownie was absolutely amazing- I would return just to have this. Overall a great restaurant I would definitely return for another date night. Loved it!

dined on Fri, 6 Oct 2017

Only the most die-hard carnivore would not enjoy this amazing vegetarian menu.
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About Transformer Fitzroy

Vegie Bar 2.0 For those of you who know Melbourne’s vegetarian dining scene, it’s time to get excited. Welcome to Vegie Bar 2.0. The owners of Brunswick Street’s bustling eateries, Vegie Bar and Rice Queens are behind Transformer, which slots nicely into the Fitzroy dining scene in Rose Street. Owners Laki Papadopoulos and Mark Price have turned a former electrical transformer warehouse into a smart vegetarian restaurant. Carefully placed concrete planter boxes create intimate dining spaces with recycled timber, brass fixtures and an abundance of plants filling the room. Although Middle Eastern, Mediterranean and Asian inspired like Vegie Bar, chef Luke Florence has upped the ante with the menu, which is slightly more refined and sophisticated than its neighbour. Expect to see dishes like ricotta and rye gnocchi with pumpkin mousse and blueberry compote, instead of veggie burgers, stir fries and wraps. This 100-seater also has a bar with cocktails, cold pressed juices, organic soft drinks, tea and coffee. It’s another Fitzroy favourite. Best dish: ricotta and rye gnocchi with pumpkin mousse and blueberry compote

Transformer Address

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