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584 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.5
584 reviews
Recommended
(8.9)
Food
(8.4)
Service
(8.2)
Value for money
(8.1)
Atmosphere
(8.5)
Michelle Reid

dined on Tue, 20 Nov 2018

(9)
Great before a concert

dined on Fri, 2 Nov 2018

(8)
The service and food were great. It is a very busy and noisy venue, it would be good if there were areas which were a bit more sedate, maybe a piano bar area on the rooftop as the building is fabulous and could be so much more unique.

dined on Fri, 17 Aug 2018

(8)
Nice friendly service and great atmosphere - will be back!

dined on Thu, 16 Aug 2018

(10)
Brilliant atmosphere and the food and drinks were amazing!

dined on Fri, 10 Aug 2018

(8)
Nice place. Unfortunately we weren't told when we sat down that part of the menu wasn't available after 8pm on a Friday night 🤔. Very disappointing, but will give it another go.

dined on Sat, 21 Jul 2018

(9)
The arancini and croquettes are so yum!
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Specials

CHEF'S TABLE $60pp

Bread to start Selection of 3 entrees Selection of 3 mains with sides A dessert to finish
Min. people
8
Max. people
30
When
02 Jun 2017 - 31 Aug 2020
Mon, Tue, Wed, Thu, Fri, Sat 11:00 AM - 11:00 PM
Book special
Special selected! Remove

About The Stables Bar

Good enough for royalty If the fact that Prince Harry dined here isn’t enough to lure you in then we don’t know what is! If it’s good enough for royalty then surely it’s up to scratch for you too. But seriously, all Prince aside, The Stables Bar really is a seriously cracking venue in the heart of Perth’s CBD. Situated at the end of Hay Street laneway the Stables features two levels of bar and dining experiences, including an outdoor bar with views of the city and a cobblestone courtyard that transports you to a calm oasis - away from the hustle and bustle of the city. At the helm of the kitchen is Ben Keal who presents diners with a refreshing take on modern Australian dining, creating honest, hearty food that’s designed to share. The crumbed zucchini chips with basil mayonnaise are painstakingly good as are the beef brisket tacos with grilled pineapple, coriander and jalapeño salsa. Whether you chose something from the all day grazing, main or dessert section you’ll be neighing with sheer and utter delight. Best dish: sumac dusted lamb shank with toasted rye, cauliflower, harissa yoghurt and dukkah.

The Stables Bar Address

Google Map