471 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

471 reviews
Value for money

dined on Wed, 14 Sep 2016

Food here was superb! I've had my fair share of vising hatted restaurants however I would say the food at this place is better than a lot of them. The flavours were interesting and went well together. The thyme mayonnaise with the prawns was just an explosion of flavour in my mouth. Spatchcock was cooked perfectly, not dry and the onion risotto was delicious! Service was good however seating was a bit cramped. I would definitely recommend this place to my friends.

dined on Wed, 14 Sep 2016

Amazing service, amazing food & wine & a great atmosphere.

dined on Wed, 14 Sep 2016

Great service and food !

dined on Wed, 14 Sep 2016

Nice food and atmosphere, but a little cramped.

dined on Wed, 14 Sep 2016

Unique place! Would highly recommend their enters! Very different and delicious

dined on Tue, 13 Sep 2016

Lovely food and friendly service in a cute little place.

dined on Tue, 13 Sep 2016

Excellent food--we enjoyed every dish we ordered, but especially the spatchcock and the calamari. The service was quite slow. Nice ambiance overall. We came during restaurant week, so we got great value out of it.

dined on Tue, 13 Sep 2016

Come early for fantastic cocktails before getting cosy in the restaurant above. The spatchcock was amazing and so was the gnocchi topped with Parmesan chips! The desserts could be improved with a bit of cream or something to cut into the rich flavours but if you love a very chocolatey choccy mousse then go for it!

dined on Tue, 13 Sep 2016

Food was great. Try to make sure the bread with Wold Boar or Rabbit Terribe ain't too burnt.
page: 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15


2 Course Menu $39pp

Enjoy any two courses plus a complimentary glass of wine for $39pp when you dine with us on Monday to Wednesday. Offer not valid in conjunction with any other special, promotion or coupon
12 Sep 2017 - 12 Sep 2020
Mon, Tue, Wed 6:00 PM - 9:00 PM
Book special
Special selected! Remove

About The Owl House

Have a hoot of a time Behind an unassuming red terrace door, on the Darlinghurst end of Crown Street, lies a neighbourhood watering hole that makes drinking at the ‘wrong’ end of Crown Street a much more pleasant affair. Downstairs, happy patrons crowd around the long narrow bar sipping cocktails under the oversized, naked light bulbs. Mingling with others, or even with owners Amir Halpert and Paul Loulli is not uncommon at this compact eatery so be prepared for bar banter and story trading if you enter this little local. Bar snacks such as smoked bone marrow and oxtail croquettes, and marinated Sicilian olives go down a treat. Or you can choose to dine upstairs on the second level, where things are a little more diner-friendly, and not such a tight squeeze. The best seats in the house are unquestionably up on the intimate balcony, which seats a party of four. But no matter where you sit at The Owl House, you’re sure to have one hoot of a time. Hoot, hoot! Best dish: smoked bone marrow and oxtail croquette

The Owl House Address

Google Map