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1007 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.5
1007 reviews
Recommended
(8.8)
Food
(8.6)
Service
(8.5)
Value for money
(7.9)
Atmosphere
(8.2)
Julene

dined on Tue, 28 Mar 2017

(8)
We are from the country and raise, kill and eat our own beef, your steak was very nice but I don't feel your t-bone was 500g as stated on your menu., my wife had beef and prawn skewer, the beef was beautiful but the prawns were dried out and inedible. We don't mind paying $55 for a bit of steak if the value for money is there!
Stefani

dined on Mon, 27 Mar 2017

(10)
I always return and every time have a great experience
Zac

dined on Sun, 26 Mar 2017

(9)
Wagyu was sold out on the night so had to adjust our menu.

dined on Tue, 21 Mar 2017

(9)
Cozy, warm, decor quality wood panelling. Beautifully cooked food, good service and an enjoyable evening overall. Good for groups with several areas to meet and dine.
Paula

dined on Sat, 18 Mar 2017

(9)
This was the first time we had been here. Delicious food and wonderful service. Will be back!

dined on Sat, 18 Mar 2017

(10)
Meal was absolutely fantastic service was to couldn't fault a single thing will go back again and again
Rochelle Dias

dined on Wed, 15 Mar 2017

(10)
Great food, ribs are amazing and the wine selection was great. Atmosphere is really nice, was a little dark upstairs though, a little more light would be great. The staff are so friendly and super professional. Great night!
Mandy Wilkins

dined on Sun, 12 Mar 2017

(10)
Love the skewers. All time favourite

dined on Sat, 11 Mar 2017

(8)
Decent food, quick service and nice atmosphere. Would recommend for those seeking steak
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Specials

The Meat & Wine Co's -Complimentary Bottle of Wine

The Meat & Wine Co's - bottle of wine Sunday to Thursday - Book between 2.00pm-5.30pm with 1.5 hour seating (so last table will leave by 7.00pm) Friday and Saturday - Book between 2.00pm-5.00pm with 1.5 hour seating (so last table will leave by 6.30pm)
When
14 Mar 2017 - 13 Apr 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
When
18 Apr 2017 - 24 Apr 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
When
26 Apr 2017 - 13 May 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
When
15 May 2017 - 11 Jun 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
When
13 Jun 2017 - 28 Sep 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
When
30 Sep 2017 - 06 Nov 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
When
08 Nov 2017 - 24 Dec 2017
Sun, Mon, Tue, Wed, Thu, Fri, Sat 2:00 PM - 5:30 PM
Book special
Special selected! Remove

Mothers' Day Menu. Adults: $85pp Children: $35pp

Mothers' Day Menu. Adults: $85pp Children: $35pp Credit card details are required to secure your reservation. This credit card will only be charged as per the cancellation policy below. You may choose to pay any way in which we take payments on the actual day. Cancellations made within 2 days of the booking date will incur a 100% cancellation fee. Cancellations made within 3 days of the booking date will incur a 20% cancellation fee. Cancellations made within 5 days of the booking date will incur a 10% cancellation fee.
When
14 May 2017
Sun 11:45 AM - 3:00 PM
Book special
Special selected! Remove

About The Meat & Wine Co Southbank

The name says it all This well-loved steak house has grown from other restaurants owned and named in the same vein. Australian cuisine is served with an African twist; highlighting the beautiful array of spices and different ways of cooking the lovely produce that they so reverently insist on serving their loyal customer base. A few token vegetarian dishes ensure that there are sufficient sides for the lighter eater, including a lovely Tuscan kale salad, a chickpea salad and a Greek version that is hard to beat. Starters include some delicious sounding teasers - Szechuan calamari, seared beef carpaccio and Boerwors, a delish African beef sausage. It is most definitely the selection of meat cuts that deserve your attention here: choose from a huge range of specially-aged and highly rated meats. Their side sauces are to die for - African hot chilli, Meranda Valley mushroom, and a homemade barbeque relish. The décor here is almost industrial - all polished materials including a very slick bar and cosy mannish couches and shelving. It all works, however, and the result is a very high-end, busy bar and restaurant. Best Dish: Rib eye on the bone

Number of seats
220

The Meat & Wine Co Address

Google Map

Reviews we love

81
3.5/5

Events

You will find three levels of opulence at The Meat & Wine Co, Southbank, located at the popular Freshwater Place precinct overlooking the Yarra River and the City skyline. Dining in the private dining rooms offers contrasting styles from warmth to spectacular. With multiple areas to choose from any kind of event style can be catered to.

Capacity
120 seated / 0 standing
Price
from $38 p.p.
Cuisine
Steak , Modern Australian
Location
Southbank, VIC 3006
Best For
  • Birthday/group party
  • Christmas party
  • Private function
More info