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603 Verified Diner Reviews

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Total Dimmi Score

8.2
603 reviews
Recommended
(8.3)
Food
(8.3)
Service
(8.2)
Value for money
(7.7)
Atmosphere
(8.1)

dined on Thu, 13 Sep 2018

(9)
We loved dinning there

dined on Sat, 8 Sep 2018

(6)
I think they need more staff. The place was very busy. We waited nearly 30 minutes before we got our first drinks. The service between drinks and ordering was quite slow also.

dined on Sat, 8 Sep 2018

(10)
Gorgeous restaurant, lovely staff and amazing food. What else could you want in a fancy night out?

dined on Fri, 7 Sep 2018

(10)
Great 3 course meal!

dined on Tue, 4 Sep 2018

(9)
Service is perfect. The only things is not too much non alcohol drinks, and the black lemon juice is too sour >.<

dined on Sun, 2 Sep 2018

(10)
We had a lovely night and the staff were welcoming from the moment we walked in.

dined on Sun, 2 Sep 2018

(8)
The food was good, the ribs platter was great to share and delicious! The Wagyu beef stake was ordered medium but turned out to be a little bit dry and more like medium-well. Other than this the overall experience including service was great.

dined on Sun, 2 Sep 2018

(10)
Fantastic place to go!
Charles Gore

dined on Sat, 1 Sep 2018

(9)
Food is great - not fancy but good honest and well cooked. My steak was a little over medium/rare but still juicy and great eating. Entrees of croquettes and calamari were lovely and my wife’s prawn and beef skewer very tasty. Leaving the shells on the prawns was a surprise but kept them juicy. Both mains had plentiful beautiful crisp chips. Teamed with a grain salad which is lovely. More than enough to eat but my wife suggested a shared creme brûlée which was absolutely delicious. A bottle of Spanish Tempranillo at a very reasonable price went down well. One minor quibble - wait staff are very keen to help but please leave dishes on the table until all members have finished.

dined on Tue, 28 Aug 2018

(10)
was nice!
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Specials

Let's Lunch

2 Courses $49pp | 3 Courses $59pp ENTREE Bruschetta Avocado, Roma tomato, Spanish onion, garlic oil, basil and Parmesan Panna Cotta Parmesan panna cotta, cherry tomatoes, balsamic glaze and lavosh bark Beetroot & Labne Sous-vide beets, cherry tomatoes, quinoa crisp, smoked labne, chives and balsamic Szechuan Calamari Lightly fried calamari, cucumber, onion, lemon and nam jim Wagyu Tartare Smoked yolk, green dressing and lavosh bark MAIN FROM THE MONTE PADDOCK Monte is the premium line of beef exclusively sourced for The Meat & Wine Co. Monte cuts are grilled to your liking in our unique basting and choice of side. 250g Wagyu Rump (450D, MB 6+) Lamb Shoulder Slow cooked lamb, roasted pumpkin, black barley, Harissa yoghurt, hummus, lemon dressing Chicken Milanese Crumbed chicken breast, Pomodoro, mozzarella and choice of side Hot Poke Bowl Miso and soy seared salmon fillet with greens and barley pilaf salad Baked Pumpkin Salad Roasted butternut pumpkin, feta, crispy quinoa, spinach, pomegranate and fried chickpeas Cheeseburger Beef patty, American cheese, onion, pickles, mustard, ketchup and horseradish aioli. Served with choice of side St Louis Ribs Slow cooked and bbq basted full rack. Served with choice of side Barramundi Crispy skin barramundi fillet grilled with garlic & thyme butter. Served with choice of side and lemon Steak Sandwich Sliced rump, tomato & onion chutney, lettuce and Jalapeno mayo. Served with choice of side DESSERT Creme Brulee Classic crème brulee with choice of patisserie chocolate or coffee meringue biscuit Raspberry Apple Pie Fried apple and raspberry pastry, raspberry gel, cinnamon sugar and mascarpone ice cream
When
05 Nov 2018
Mon 12:00 PM - 3:45 PM
When
07 Nov 2018 - 24 Dec 2018
Mon, Tue, Wed 12:00 PM - 3:45 PM
Book special
Special selected! Remove

Valentine's Day $126pp

CONDITIONS: Menu items are seasonal and may change based on availability, they are replaced with comparable or greater value items. Additional beverages are not included in the price and will be charged on consumption from the beverage list on the day. No specific seating/booking can be guaranteed until booking is confirmed. No booking are confirmed/guaranteed until credit card details have been received. CREDIT CARD DETAILS: Credit card details are required to secure your reservation. This credit card will only be charged as per the cancellation policy below. You may choose to pay any way in which we take payments on the actual day. CANCELLATIONS: Cancellations made within 2 days of the booking date will incur a 100% cancellation fee. Cancellations made within 3 days of the booking date will incur a 20% cancellation fee. Cancellations made within 5 days of the booking date will incur a 10% cancellation fee.
When
14 Feb 2019
Thu 5:30 PM - 6:30 PM
When
14 Feb 2019
Thu 8:00 PM - 9:15 PM
Book special
Special selected! Remove

About The Meat & Wine Co. South Yarra

M&W Co. sets up in South Yarra Rejoice meat lovers, The Meat & Wine Co has set up shop in South Yarra and we couldn’t be happier! This top notch venue has a reputation for excellence, serving quality meats and cutting edge Modern Australian cuisine. M&C is the epitome of paddock to plate dining, serving everything from 300g flat iron steak, lamb ribs and juicy beef burgers. They also do smashing seafood (think pan seared salmon and piri piri scallops) plus delicious salads and rich desserts. It’s a place for families, couples and friendly get togethers! Best dish: steak of course!

The Meat & Wine Co Address

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