956 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

956 reviews
Value for money

dined on Sat, 6 Jan 2018

Surprisingly delicious food we very much enjoyed. The Wagyu omelet skillet is a large portion size and the avocado bagel is super tasty and fresh. Would want to come back and try the dinner menu!

dined on Fri, 22 Dec 2017

The restaurant is a fantastic place for its fantastic and unique menu, it's lovely selection of wines and alcoholic beverages. The service was not as good as it normally was but was still an enjoyable experience

dined on Sat, 16 Dec 2017

Always a pleasure dining here. Definitely a favourite in Parra.

dined on Wed, 13 Dec 2017

A seemingly hidden gem in Parramatta. For a week night had a perfect atmosphere, and delicious cuisine. Comfortable and relaxed environment.

dined on Fri, 24 Nov 2017

Generous size portions, good selection on drink list, good service & great location.

dined on Sat, 18 Nov 2017

Food is nice and service is great. Recommend for family or friends together party.
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10

About The Emporium Parramatta

A touch of class in Parramatta's dining scene. Parramatta has scored a brand new dining project and we're loving it. Welcome to The Emporium Parramatta. This new rustic style eatery has a classy edge - draped in greenery and filled with natural light, this place is more than a restaurant, it’s an institution. With three separate dining areas including two al fresco spaces, a coffee roaster and a bakery this place caters for all.The Menu created by Head Chef Jerome Loi (Previously worked as Sous Chef at Lake house working alongside legendary Alla Wolf- Tasker). They’ve also got a killer wine list, featuring a variety of national and international gems. The cocktail list is also excellent with vintage mixes that echo the 1940s. You have to check out this exciting new addition to Parramatta’s food scene. Best Dish:Braised beef short ribs, maple glaze, pickled turnips, porcini pangratlo, parsnip puree and salsa verde.

The Emporium Address

Google Map