922 Verified Diner Reviews

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Total Dimmi Score

922 reviews
Value for money

dined on Fri, 22 Sep 2017

Love love love the food, atmosphere and service.

dined on Sun, 3 Sep 2017

Our sever was amazing and it was a fantastic father's day experience. The Pork that we had was a little overly salty but the 7 course meal was otherwise delicious.

dined on Sun, 3 Sep 2017

Amazing food! Would recommend

dined on Thu, 31 Aug 2017

Just exquisite. Very romantic and accommodated my requests. Made us feel like we were the only people in the restaurant.

dined on Fri, 25 Aug 2017

Food tastes delicious, especially the sea food. Very nice environment too.

dined on Thu, 17 Aug 2017

Great food & service.

dined on Thu, 17 Aug 2017

Food and service was good but not great - was expecting more. Wine list was very good. Although hit with $100 gratitude automatically, perhaps being a group with 8 people.
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Melbourne Cup Lunch

Lunch from 12.00pm with the last reservation at 1.30pm. The Restaurant is offering a 3 course celebratory menu for $98 per person, Live TV coverage throughout the afternoon, sweeps and prizes for best hat. Note: A credit card number is required to secure the booking. If you cancel you reservation within 24 hours of your dining time you will be charged a cancellation fee of $25 per person.
Max. people
07 Nov 2017
Tue 12:00 PM - 1:30 PM
Book special
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About The Bathers' Pavilion

Breakfast, Lunch or Dinner with a View With unspoiled views over peaceful and sparkly Balmoral beach, The Bathers’ Pavillion sits on one of Sydney’s most attractive locations, just a stone’s throw away from the sand and cozzie-clad crowd on the beach below. Set in a beautifully restored historic beach pavillion (hence the name), internationally acclaimed celebrity chef, Serge Dansereau dazzles guests with his dishes such as crisp skin barramundi with heirloom carrots nasturtium, black olive and chorizo. If dessert is more your thing, you’ll swoon over the wattle seed crème brûlée with passionfruit curd banana, pastry toffee, macadamia ice cream. Oh heavenly father it’s good. With huge glass windows in both the restaurant and the more casual cafe, it’s the perfect place to unwind and let the worries of the world wash away - for breakfast, lunch or dinner. Best dish: crisp skin barramundi with heirloom carrots nasturtium, black olive and chorizo

The Bathers' Pavilion Address

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