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964 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.5
964 reviews
Recommended
(8.9)
Food
(8.5)
Service
(8.8)
Value for money
(7.7)
Atmosphere
(8.2)

dined on Thu, 27 Sep 2018

(9)
Temporada offers many dishes that are memorable for flavour and imagination. The serving sizes are well-judged so you can taste a wide range of dishes without feeling overwhelmed. The wine list offers excellent choices across Australian and international varieties.
Chris

dined on Thu, 19 Jul 2018

(8)
Lovely experience

dined on Sat, 9 Jun 2018

(10)
Excellent smallplate, sharing menu, chef's menu diverse and tasty. Interesting selection of wine and draught beer.

dined on Sat, 9 Jun 2018

(9)
Loved the king prawns and the duck breast we ordered. Portions were large enough for sharing or as an individual serving. Service was immaculate. Would definitely go back for dinner when we visit next.
Simon

dined on Sat, 2 Jun 2018

(10)
Great service and yummy food

dined on Sat, 26 May 2018

(9)
Very good service and food was amazing

dined on Wed, 9 May 2018

(9)
Lovely food, attentive service, always enjoy dining there.

dined on Tue, 1 May 2018

(9)
Great food and good service and interesting wine list. The food is innovative and different and the tapas style is great for sharing.
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Specials

Melbourne Cup $75 - 3 Course Menu

Join us this Melbourne Cup at Temporada! We are offering a $75 3 Course Menu with a glass of wine or tap beer. We will be showing the race live and running a sweep on the day.
When
06 Nov 2018
Tue 11:30 AM - 3:30 PM
Book special
Special selected! Remove

About Temporada

BBQ Kings When rock-stars of the chef world open a bar and grill, you know it’s going to be good - or at least you have high hopes for its success. Temporada is a partnership between between Ben Willis of Aubergine Restaurant and his sous chef, Chris Darragh, with Chris running the show in the kitchen, and as you would hope, the popular eatery in Canberra's city is a successful one. The menu at Temporada is based around a magnificent wood-fired grill, with many tapas and sharing plate options available, a trend that has taken Canberra by storm. The food is simple and uncomplicated, and the restaurant itself is somewhere you just want to be. If there were BBQ kings in this world, we have no doubt that Willis and Darragh would both be crowned kings. Best dish: Oysters cooked in wood grill

Temporada Address

Google Map

Reviews we love

5/5