598 Verified Diner Reviews

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Total Dimmi Score

598 reviews
Value for money

dined on Fri, 16 Feb 2018

A great traditional Italian with excellent food.
Alison Buys

dined on Wed, 7 Feb 2018

Best food and atmosphere , just wish they had lunch specials not just after 4 pm specials . But it’s got such great atmosphere you stay for hours and staff are exceptional and service is top class . This Italian restaurant is one of the best we have visited . It feels like you are in Italy and loads of Italians eat here . It is relaxed and spectacular . Just wonderful .This is a must to visit in Perth.

dined on Sat, 13 Jan 2018

Food was okay, cocktails not great

dined on Sat, 13 Jan 2018

Carbonara was very good and the chilli mussels were excellent!

dined on Sat, 13 Jan 2018

We always come back because we very much enjoy the food but also because we really appreciate the personal attention of waiter David. He is a real asset to this restaurant. Thank you David.

dined on Sun, 19 Nov 2017

We especially enjoyed the excellent whiting fillets for entrée.

dined on Tue, 26 Sep 2017

Not sure about the choice of ingredients used for the Antipasto platter....? Yes will certainly visit again because the flavours of our other meals were still spot on, and service was terrific!!!! Certainly missed the presence of "La Bella Nonna"

dined on Thu, 14 Sep 2017

I have been going to Sorrento for a number of years, I usually entertain interstate guests at Sorrento purely because of the relaxed friendly atmosphere and service. Food is always good.

dined on Mon, 4 Sep 2017

Love the service at this restaurant. Food always consistent.
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About Sorrento Restaurant

A Touch of Tuscany This grand old Northbridge institution was one of the first Italian restaurants in Perth. It has always been popular, having fed the hungry souls of Northbridge for over 50 years. But proprietor Alfonso Di Lanzo doesn’t rest on his laurels. He prides himself on making sure that his food is always made from the freshest ingredients. When you arrive he always gives you the impression that you are his most important customer and he conducts his staff like a Latin maestro. You can sit under the umbrellas on the wide James Street pavement outside or go inside and imagine yourself in a restaurant in the middle of Tuscany. This place has made itself famous serving traditional homemade Italian fare and they don’t try to change it, they just keep making it better. So try something traditional, like the homemade beef lasagne with béchamel and Napolitana Sauce, or the linguini primavera which comes with marinated artichoke, olives, mushrooms, grilled capsicum and chilli, basil and cherry tomatoes "from the foothills of Vesuvius". Best Dish: Gnocchi

Sorrento Restaurant Address

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