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33 Verified Diner Reviews

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Total Dimmi Score

8.7
33 reviews
Recommended
(9.1)
Food
(8.6)
Service
(8.7)
Value for money
(8.4)
Atmosphere
(8.4)

dined on Sat, 8 Jul 2017

(8)
The desert is excellent and beautiful. may consider go back next time.

dined on Thu, 15 Jun 2017

(8)
Tasty food and friendly service.

dined on Tue, 6 Jun 2017

(7)
great location and nice food

dined on Wed, 24 May 2017

(7)
Party of 6 pax on a Wednesday night, not overly busy, first time visitors and keen to experience some fresh from the farm culinary delights. So? How was it? Service was less than great with a few exceptions; the advice on the jus was spot on and well explained. It took a long time between being shown to table and receiving menus, ordering drinks, ordering food and receiving what we ordered...one ginger beer is still MIA...only offered tap rather than the option of bottled artisan mineral water, which would have been a nice touch. Due to half hearted service, didn't have time to experience dessert aside from visually from other guests; these did look good and I'm disappointed not to have experienced the apple tatin... The antipasto plates were generous, prosciutto and mortadella decidedly lovely although the rosemary flatbread left a little to be desired in appearance and taste... Chef did delight however with the corn fed chicken and the rack of lamb was a thing of joy...well flavoured, exquisitely rare, encapsulated in a delicious and memorable herb crust - brilliant execution Sir! The vegetarian options were delicious and more than one, which, in a restaurant specialising in carnivorous delights was remarkable.... Would I go back? Yes...just to see if they proved me wrong with the service and to have the delight of that lamb again...oh Chef! Do that to me one more time...

dined on Fri, 12 May 2017

(8)
Great food! Nicely presented. Really fresh ingredients and amazing flavours. Will definitely go back to try their vegetarians dishes. Cosy atmosphere.

dined on Fri, 12 May 2017

(10)
Awesome place! Very friendly staff! Highly recommend.

dined on Wed, 10 May 2017

(10)
Amazing place, will always come back here

dined on Sat, 18 Mar 2017

(8)
A lovely restaurant. We thoroughly enjoyed our meals. The eye fillet was cooked perfectly and the rub was very tasty.

dined on Sat, 11 Mar 2017

(7)
Really tasty food, beautifully presented
Sean

dined on Sat, 4 Mar 2017

(10)
excellent service from staff - attentive yet discreet. Not a very extensive menu but food is very very good. Steaks are great. Good portion size. Relaxed atmosphere for a hotel restaurant and staff go out of their way to accommodate special requests.
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About Six Acres Restaurant & Bar

Country comes to city With a ‘country comes to city’ spirit, Six Acres Restaurant transports you to a place where the grass is greener and the air is cleaner. Delivering an incredible paddock-to-plate experience the classically simple menu showcases the finest ingredients to ensure you get the best flavour possible with every bite. Found on the ground floor of Rydges Fortitude Valley, don’t be put off by its hotel location, this is seriously good dining. Six Acres punches above its weight as a hotel restaurant and is seriously something you’ll remember. Whether it’s the freshly shucked oysters, crudo of king salmon ceviche or T-bone steak with crunchy fries, parmigiano cheese and truffle oil, you will be delighted with the robust flavours and freshness of ingredients - oh and the incredible tastes too! Best dish: T-Bone steak 800 grams (for 2 or hungry 1) with crunchy fries, parmigiano cheese, truffle oil

Six Acres Restaurant & Bar Address

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