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Black and gold Classic black chairs and gold napkins set the ambience at this polished Indian restaurant. Catch up with friends or enjoy a romantic dinner date while sitar music plays softly in the background. Bringing you a variety of seven different regional cuisines from Punjab to Goa, 7 by the Lake offers your standard Indian go-to’s, as well as exciting dishes such as Bengali Chicken curry marinated in yoghurt and spices, cooked on a slow fire. Best dish: Goat Laalmaas curry - prepared in a sauce of yogurt, garlic and variety of spices and red chillies.