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409 Verified Diner Reviews

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Total Dimmi Score

8.4
409 reviews
Recommended
(8.5)
Food
(8.5)
Service
(8.6)
Value for money
(7.6)
Atmosphere
(8.5)

dined on Sat, 6 Oct 2018

(9)
Gluten free, dairy free options available! Freshest scampi and Kangaroo Island Marron was divine. Highly recommended for the seafood lover. If you like a little flutter in the Casino, Sean’s is right next door and the perfect late night end to an evening. Remember you’re there for the food and wine, not the view.

dined on Sat, 22 Sep 2018

(10)
I decided to travel from Melbourne especially to eat here having seen Sean's show on TV as to how the restaurant was set up and recipes created. I had the crab linguine which was superb. Subtle flavours and cooked to perfection. Wines were lovely. And service was simply outstanding: Cameron was my waiter - he was professional, friendly and highlighted key aspects of the menu with both insight and clarity. It was a most pleasant dining experience, and well worth the journey.

dined on Fri, 14 Sep 2018

(10)
The service was prompt, friendly and akept checking on us. They were interactive and made our night extremely pleasurable. Malcolm the white haired gentleman was a high light of our dinner along with the food.

dined on Fri, 7 Sep 2018

(10)
The food is amazing. We sat upstairs, it was too dark for a warm spring night.

dined on Thu, 6 Sep 2018

(10)
Food was great we both had the scotch fillet! Melted in our mouths! Wouldn’t do the popcorn cauliflower and mac and cheese together again tho!

dined on Wed, 29 Aug 2018

(8)
food was great, service was very quick. definitely would go again. food was rather on expensive side but well worth it.

dined on Tue, 28 Aug 2018

(8)
A very good experience, not cheap but a worthwhile establishment. Will attend again
Jessica

dined on Fri, 24 Aug 2018

(7)
The oyster pasta during oyster week was amazing. Steak was pretty average. Cheese burger was really good.
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Specials

Got Beef

A succulent 2 course menu to share! Our Bread & Cultured Butter - Artisan Sourdough Entree - Fermin Serrano Jamon (White Spanish Pig, aged for 24 months) Main - 900g Teys Black Angus Dry-aged Rib Eye - Yorkshire pudding, bone marrow, red wine jus Sides - Broccolini - Olive oil, sea salt Grandma's Carrots Duck fat roast potatoes
When
26 Sep 2018 - 26 Dec 2018
Wed 5:00 PM - 9:15 PM
Book special
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Sunday Long Lunch

Enjoy a long lunch at Sean's every Sunday with locally sourced seafood and free-flowing champagne. Add some class to your next Sunday session with our exclusive package when you order any dish from the Sean's Kitchen menu: Free flowing Moet - $75 for 2 hours per person And upon purchase of the Moet package you are then entitled to $2 oysters
When
14 Oct 2018 - 30 Dec 2018
Sun 11:00 AM - 4:00 PM
Book special
Special selected! Remove

About Sean's Kitchen

New York inspired, featuring South Australia’s best produce. In the heart of the CBD finds Sean’s Kitchen, a New York inspired brasserie. The atmosphere is lively and the energies are high, where diners can find comfort in an intimate space, or choose to be situated overlooking the hustling bustling kitchen. Enjoy gourmet food that is perfect for either lunch or dinner, so bring a group of friends or a loved one! Meats, seafood, burgers - pick one, you can’t go wrong. Best dish: for side dishes, go with the Mac n Cheese.

Sean's Kitchen Address

Google Map