825 Verified Diner Reviews

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Total Dimmi Score

825 reviews
Value for money

dined on Fri, 15 Sep 2017

Great service, funky atmosphere
Dom Saric

dined on Wed, 13 Sep 2017

The food at the Cherry Blossom degustation was fantastic, however, the timing of service was very very poor. Long waits between dishes, some people getting food and others not, watching other people eat while you have not even received your food yet...definitely room to improve on the timing of the degustation.

dined on Wed, 13 Sep 2017

Only the chicken was a bit dry, everything else was amazing!

dined on Sat, 9 Sep 2017

What a gem! Most definitely will be back many more times. Everything from food to service was excellent.

dined on Sun, 3 Sep 2017

Amazing food with excellent service, love it love it love it!!

dined on Sat, 2 Sep 2017

I cannot even explain how AMAZING the food was! I will be back asap!!

dined on Fri, 1 Sep 2017

Delicious food and great service!

dined on Mon, 28 Aug 2017

Amazing, would definitely come back and tell all my friends!
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Melbourne Cup Lunch

Celebrate Melbourne Cup 2017 at Sake with a six course degustation menu with a glass of Veuve Clicquot on arrival for $129 per person. Upgrade to a two hour beverage package for $79 per person. Drinks package includes, Veuve Cliquot, Miss Wednesday Cocktail, Blushing Geisha Beer, and $10 Espresso Martinis and is for 2 hours. We require pre-payment to secure a reservation. Please call us on 02 9259 5656 to make a payment.
07 Nov 2017
Tue 12:00 PM - 2:30 PM
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About Sake Restaurant & Bar The Rocks

Sensational Sushi at ​Saké Saké. Home to Sydney’s best sushi, no doubt about it. Tucked away in a heritage-listed former woolstore in the harbourside suburb of The Rocks, this Sydney dining institution attracts fine diners and business-lunchers alike - all on the hunt for the best sushi in the city. ​Led by an amazing team of chefs, Saké serves up the clean, fresh flavours of Japan, matched to traditional Japanese wines like sake (it has over 40 varieties). We suggest starting with the Hiramasa Kingfish with Soy Dressing and house made Lime & Jalapeño Kosho and our signature Cape Grim Short Rob Bossam is a standout, as are the tempura and sushi rolls. The sleek, contemporary interior and world class food keeps people coming back again, and again. We’ll say it again. Best sushi in Sydney. Get there. Best dish: Cape Grim Short Rob Bossam with baby gem lettuce, pickles, confit garlic and ssam sauce

Sake Restaurant & Bar Address

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