657 Verified Diner Reviews

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Total Dimmi Score

657 reviews
Value for money

dined on Sun, 13 May 2018

Great food and great matches wines! My second visit and I’ll be back again!

dined on Wed, 9 May 2018

Great wine options by the glass. Beautiful refined flavours, highlighting beautiful produce

dined on Mon, 7 May 2018

Great variety of Japanese cuisine

dined on Sun, 6 May 2018

Very enjoyable meal! Better than we expected. Views are amazing. It was a warm winters day so we sa t outside under heaters. Food was top quality. Service was just as great! Only criticism,would be, could you please use reusable chopsticks instead of disposable, we dont need more waste going into our earth.

dined on Mon, 30 Apr 2018

Fantastic setting, delightful food, and outstanding service. A real treat!

dined on Thu, 26 Apr 2018

Amazing food and a fantastic range of sake!

dined on Fri, 20 Apr 2018

Food is always good, and it's one of the best choices for pre-theatre dining in the Arts precinct.

dined on Fri, 20 Apr 2018

Perfect pretheatre meal

dined on Fri, 20 Apr 2018

Great food and service Always reliable
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Whisky Dinner

MENU: oyster wakame | ginger | finger lime | tobiko chichibu peated drops hiramasa kingfish coriander infused sweet ponzu | lime | jalapeño kosho nori crisp tuna | kingfish | shichimi | sesame dressing ichiros malt and grain mixed yakitori mushroom | lamb chop | mackerel | smoked bocconcini ichiros wine wood reserve seasonal white fish tempura tentsuyu | japanese tartare sauce ichiros double distilleries cape grim short rib bo ssam baby gem lettuce | pickles | confit garlic | ssam sauce ichiros mizunara wood reserve nigiri gomanamo chocolate mousse | caramelised white chocolate | sesame icecream chichibu the peated Full prepayment is required to secure your reservation, please be aware all credit card transactions incur a 1.7% processing fee. If a reservation is cancelled within 24 hours of the event date the full prepayment is forfeited as a no-show fee.
04 Jun 2018
Mon 6:30 PM - 6:30 PM
Book special
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About Sake Restaurant & Bar Hamer Hall

Southbank gets its ​Saké fix! Nestled into the cavernous façade in Hamer Hall and led by chef extraordinaire Shaun Presland, Saké serves up unique and contemporary Japanese cuisine in a room of polished concrete, red and honey-hued woods, embroidered kimono fabrics, handcrafted crockery and blossoming cherry trees. There are a variety of seating options to suit any occasion – from booths to private dining rooms, bar stools and outdoor tables - each one offering views of the Yarra River and Flinders Street Station. Gaze outside, or watch the culinary team do what it does best in the open kitchen. Teriyaki burger balls (drool!), tender prawn dumplings, wafer thin slices of translucent kingfish and Jap-Mex crisp tacos are just some of the fantastic fare that’s plated up by executive chef, Wayne Brown. One thing’s for sure, if the Yarra River doesn’t impress, the Japanese fare that’s fun and playful will knock your socks off. Here, the combination of food, design and great service creates a winning combination that has this restaurant blossoming all year round! Best dish: Wagyu tartar

Saké Hamer Hall Address

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