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81 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

6.7
81 reviews
Recommended
(6.5)
Food
(6.7)
Service
(6.1)
Value for money
(6.1)
Atmosphere
(8.0)

dined on Sun, 3 Sep 2017

(9)
Had breakfast there a few years ago. It has improved . We loved it.
David

dined on Sat, 12 Aug 2017

(1)
Service lacked enthusiasm and the steaks were undercooked. In this price range it was far less than expectation

dined on Sat, 12 Aug 2017

(2)
Unfortunately the food was terrible, not just in flavour which was horrible but it was also cold. Some staff members were nice and tried to be helpful where others lacked.

dined on Mon, 10 Apr 2017

(3)
Very pricey for average food and very small portion sizes.

dined on Sat, 25 Mar 2017

(5)
Service was terrible. Plenty of staff but they didn't come near us. Offered drinks when we arrived and the.n never again

dined on Fri, 3 Feb 2017

(8)
Great atmosphere and staff. Unfortunately food was a bit hit and miss. Entrees were to die for, but Lasagne was dry, shanks seemed like they were cooked yesterday, kids pizzas were bland. For the money you pay I really hope they make some improvements to make it amazing!

dined on Sun, 25 Sep 2016

(8)
Cheesburger dumplings are amazing! Burgers are great. Chicken Parma was a big let down :(
jason

dined on Sat, 27 Aug 2016

(4)
Food was ok but not great. Service slack. They were very busy, but being race weekend and full house at atura. Should have been better prepared.

dined on Thu, 14 Jul 2016

(10)
Can't wait to return
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About Roadhouse Bar and Grill

Not Just for Truckies This place isn’t quite the pit stop you might expect from the name. It’s part of the Rydges Atura Hotel in Prospect, near Blacktown. It’s far enough away from the M4 motorway not to hear the traffic or smell the petrol fumes. It’s an idiosyncratic little place with friendly staff who do their very best to be as helpful as they can. If you arrive with a big appetite, the 250g New York Sirloin is 100% certified grass fed Angus. For those with an even bigger appetite, the 500g Giant T-bone is, likewise, guaranteed to be grass fed Angus. For wimps with little tummies, they also do a 180g fillet that is no less grass fed Angus than the other two. This is a place that likes to weigh their meat so if you have the pork chop you’ll know you’re getting 300g of it. If you’re not so fond of meat, try the Tuscan Minestrone, which comes with crusty sourdough bread. Best dish: Classic Roadhouse Angus Burger.

Roadhouse Bar and Grill Address

Google Map