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687 Verified Diner Reviews

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687 reviews
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martin vries

dined on Fri, 21 Oct 2016

As usual a very good experience. Wonderful food and a perfect service

dined on Sat, 24 Sep 2016

Warm welcome and generosity of food. Riverbank does not pretend to be more than it is - and it doesn't need to because it captures the laid back Swan Valley vibe nicely.

dined on Tue, 20 Sep 2016

Very nice food and good customer service. We enjoyed our lunch very much!

dined on Sun, 28 Aug 2016

Delicious food, beautiful presentation- especially deserts. Bouillabaisse a standout. Friendly, knowledgeable and helpful service. Bit drafty outside on a cold, blustery day and surprised we were located outside when booking was made 3 weeks prior. Looking forward to returning when the sun is shining.

dined on Sun, 24 Jul 2016

Nice food and nice wine. Great way to spend a Sunday lunch!

dined on Sun, 17 Jul 2016

There was a mix up with one of the dishes as one lady is a Vegan and the dish she ordered had cheese although she asked for no cheese. This was rectified immediately and she was give a lovely salad, all at no charge. The staff members were extremely polite and helpful. All the dishes we had were delicious and we left with no negative thoughts at all.

dined on Sun, 3 Jul 2016

Food service was quick and food was excellent!

dined on Thu, 30 Jun 2016

Excellent food, wine, service and weather

dined on Tue, 28 Jun 2016

On a wet winter day, it was lovely and warm and inviting. Great service and the food was excellent. Serving size was fairly generous for an upmarket venue. A little on the pricey side but very enjoyable.

dined on Sun, 19 Jun 2016

Very pleasant Sunday lunch with great service and wonderful presentation of food ,very enjoyable .
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About RiverBank Estate

Down by the RiverBank With vineyard views down to the Swan River and a relaxed, friendly atmosphere, RiverBank Estate is the perfect venue for any occasion. Wine tasting and wine sales are available from the cellar door daily (10am-5pm). And the restaurant is open 7 days a week for a la carte lunch. The restaurant itself is stunning having been architecturally designed with a wide verandah looking out over a large lawn - the perfect place to slow down and unwind. Come on the first Saturday of every month and enjoy live jazz or bring a group of friends and indulge in a premium wine tasting and a long lunch. You can also book out the space for events if you so wish. Best dish: slow cooked pork belly, crispy crackle, crumbed pork cheek, apple puree and cider jus.

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