403 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

403 reviews
Value for money

dined on Sat, 14 Jul 2018

Food was amazing, lovely venue and service!! I would have loved another course or two (they said online 18-20 meals but we got 15). Very unique and different food. My husband and I both got the vegetarian options and were sensational - the beetroot I could eat for days!! And the eggplant, delicious!!

dined on Thu, 12 Jul 2018

Spectacular food and pleasant, friendly service.

dined on Sat, 30 Jun 2018

Unfortunately I found a large hair in my desert. I understand these things happen but what did bother me was that there was no offer to replace the dessert or offer anything in it's place. Considering the cost of this meal and the fact that I had barely touched the desert, I thought this was less than acceptable
michael shih

dined on Tue, 22 May 2018

nice food nice service

dined on Fri, 18 May 2018

Innovative, interesting and, most importantly, delicious modern Australian food in a comfortable, up-market environment. Thoughtful and interesting wine and non-alcoholic drink pairings, and friendly, helpful staff.

dined on Fri, 11 May 2018

A very enjoyable meal and experience.

dined on Fri, 20 Apr 2018

Superb in every respect. Great to have chefs creating inventive, delicious food from local Australian flora and fauna.

dined on Thu, 12 Apr 2018

Such an amazing restaurant. I can see why it was voted best restaurant in Australia! A wonderful showcase of native foods. The staff make it a truly unique experience. Worth the money for a once-in-a-lifetime dining experience. Thank you!

dined on Fri, 6 Apr 2018

Super expensive novelty evening out ... impeccable service, interesting food, once in a blue moon treat
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About Restaurant Orana

Putting Adelaide back on the dining map Orana. It means welcome in some Aboriginal language. Welcome to Adelaide’s extraordinary twenty five seat restaurant, located up a flight of stairs, right in the heart of Rundle Street. Chef Jock Zonfrillo has put Adelaide back on the map for destination diners. His degustation menu takes diners on a journey into the tastes of Australia across about twenty different dishes - ten bite-sized snacks, six main courses, three desserts and bread. The food is very Australian, and sparkles with life and energy - think food with the spirit of Australia’s wild and indigenous plants, grasses and animals. It’s confident, assured and original. Jock, you’re a star.

Restaurant Orana Address

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