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2824 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

7.8
2824 reviews
Recommended
(7.8)
Food
(7.9)
Service
(7.5)
Value for money
(7.2)
Atmosphere
(7.9)

dined on Sun, 12 Aug 2018

(10)
Exceptional service.. even better food!
Thank you! We are very happy you enjoyed your visit and look forward to welcoming you back in the future. I will pass on your comments to the team.
Administration, Regatta Boatshed responded on Thu, 16 Aug 2018

dined on Wed, 8 Aug 2018

(9)
Always a great meal, excellent food. Were a little understaffed but our waitress was very apologetic for the delays.
Thank you! We are very happy you enjoyed your visit and look forward to welcoming you back in the future. I will pass on your comments to the team.
Restaurant Regatta Boatshed responded on Thu, 16 Aug 2018

dined on Tue, 17 Jul 2018

(6)
Staff were friendly and helpful but just too busy. Food was disappointing. Very dry.

dined on Fri, 13 Jul 2018

(8)
Great Steak, nice restaurant.
Kerrie

dined on Sat, 23 Jun 2018

(7)
Service was great, food was delicious but we waited a long time for meals to be served and they were not hot.
Tom Waterman

dined on Fri, 22 Jun 2018

(10)
Great night great food will be going back again!

dined on Sun, 10 Jun 2018

(8)
One of my favourite places to eat in Brisbane, it has a great menu with an extensive wine list. Service is always top grade and the food is always of a great standard. Would definitely recommend to friends and family.
Nathaniel

dined on Fri, 8 Jun 2018

(8)
The Boatshed restaurant is a great section of the Regatta hotel for a decent sit-down meal

dined on Wed, 30 May 2018

(9)
If people request their steak to be medium, then it has to be medium. Not very well done. The restaurant rectified the issue but it's very frustrating as I always see the same thing happening over and over again.
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About Regatta Boatshed

A meaty must… When you’re almost smacked in the face by a display of hanging meat in ageing cabinets upon entering Regatta Boatshed, you’ll wonder whether you’ve just stepped foot into a suburban abattoir. Although this isn’t the case this certainly sets the scene for whats to come at this much loved local in Toowong - and as you can probably guess, that’s a lot of meat. For all you meat-loving carnivores out there - get excited, the impressive lineup of dry and wet aged steaks will not disappoint. With fourteen different cuts to choose from (expect everything from a petite 180g Diamantina eye fillet ($27.90) to a 1kg rib eye on the bone ($99.90)), it’s fair to say there are more than enough cuts for the picking. Not a meat lover? Breathe a sigh of relief because non-steak lovers are well catered for too. To give steaks the gold star for best dish would be a somewhat obvious choice so we’re shining light on a surprising sweet, the lemon tart. Don’t leave the premises without trying this sweet sensation, it’s quite possibly one of the best in the country, giving France a run for it’s money too. Think short pastry with a silky filling and summery lemon gelato on the side. In other words...it's pure heaven. Georgia's top dish: The (somewhat unsuspecting) Lemon Tart ($9.90)

Regatta Boatshed Address

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Reviews we love

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