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182 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.5
182 reviews
Recommended
(8.5)
Food
(8.6)
Service
(8.9)
Value for money
(7.4)
Atmosphere
(8.9)

dined on Wed, 5 Sep 2018

(10)
A beautiful dinner; Peter Gilmore's new menu is absolutely spectacular. Along with a unique wine-matching menu which I woldnt ordinarily have picked, but complimented the food perfectly. Wonderful service - Tiffany was absolutely outstanding, we loved her. Thank you for a lovely evening.

dined on Wed, 5 Sep 2018

(10)
Thank you all for a great birthday dinner. Please pass on my thanks to Peter for the extra courses and also Para who looked after us. Thanks Ben & Michele
Calvin Liu

dined on Wed, 5 Sep 2018

(9)
Fantastic as always and new menu was delightful

dined on Mon, 3 Sep 2018

(10)
Perfect experience in all aspects

dined on Sun, 2 Sep 2018

(9)
Wonderful dining experience!

dined on Sun, 2 Sep 2018

(10)
Amazing food, views and atmosphere. Staff were so welcoming and attentive. Best experience I’ve ever had.
Nicky Abkiewicz

dined on Sun, 2 Sep 2018

(10)
Fantastic meal!

dined on Sat, 1 Sep 2018

(10)
Amazing experience

dined on Sat, 1 Sep 2018

(10)
You know it is going to be good. The only question is whether it is worth the price. Well my answer is yes. We've eaten in eightn amazing restaurants that have been ranked in the top 10 in the San Pelligrino World's best 100, and this was better than most. Absolutely world class.

dined on Sat, 1 Sep 2018

(8)
Refined and thoughtful menu
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Specials

Ring in New Year's Eve 2019 at Quay

NEW YEAR'S EVE AT QUAY: Guests will be welcomed into the dining room with a glass of French champagne. Our award winning Executive Chef Peter Gilmore is honoured to treat you with a unique Seven Course Menu, matched expertly with premium wines. At midnight guests will enjoy a glass of champagne as we ring in 2018 against the backdrop of one of the most famous fireworks display in the world. Full payment by credit card is required for all reservations at the time of booking, at a charge of $2,000 per person plus a processing fee of $55 per person. Please advise all dietary requirements at the time of booking. Should you need to cancel your reservation or reduce guest numbers within 30 days of the event date your payment will become non-refundable. All cancellations must be made in writing to reservations@quay.com.au
When
31 Dec 2018
Mon 7:00 PM - 9:00 PM
Book special
Special selected! Remove

6 Course Menu, Arrival Champagne (2 hour dining)

For some early reservations, Quay offers our six course menu priced at $210 per person, along with a complimentary glass of Champagne to enjoy on arrival. Tables are booked for a period of 2 hours and will be re-booked shortly after this time. Credit card details are required to secure all reservations at the time of booking. Should you need to cancel your reservation or reduce your party size within 24 hours of your booking, a cancellation charge will be incurred. The cancellation charge is equal to the minimum per person menu price available at the time of the reservation. Please contact us on 02 9251 5600 or reservations@quay.com.au
When
17 Sep 2018 - 31 Mar 2019
Sun, Mon, Tue, Wed, Thu 6:00 PM - 6:30 PM
Book special
Special selected! Remove

Christmas Day Lunch at Quay

CHRISTMAS DAY LUNCH AT QUAY: Enjoy a 5 course menu with a glass of champagne on arrival for $375 per person. Children's menu available at $190 per child. Full payment by credit card is required for all reservations at the time of booking, at a charge of $375 per person, including children, plus a processing fee of $10.31 per person. Any outstanding amounts will be adjusted by the restaurant on the day. Please advise any dietary requirements at the time of booking. Cancellations made after 30th November your payment will become non-refundable. All cancellations must be made in writing to reservations@finkgroup.com.au
When
25 Dec 2018
Tue 12:00 PM - 1:30 PM
Book special
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QUAY Address

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