2030 Verified Diner Reviews

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2030 reviews
Value for money

dined on Sat, 14 Jul 2018

Food came out in timely manner. Wine by the glass options were limited,
Alexey Belousov

dined on Fri, 13 Jul 2018

Food was fresh and delicious, great service, nice interior. Been to that restaurant a few times already - will definitely come again!
Hi Alexey, Thank you very much for the amazing review. We are happy to hear you enjoyed your recent visit to Pony Dining The Rocks. We look forward to seeing you again soon at Pony Dining The Rocks.
Restaurant Pony Dining The Rocks responded on Mon, 16 Jul 2018

dined on Tue, 10 Jul 2018

Great place favorite in the Rocks. The staff is fantastic.

dined on Sat, 7 Jul 2018

It’s always lovely. Very meat centric offer, but if that’s what you like Pony is great. Been a consistent favourite for years now, and hasn’t diminished with time.

dined on Tue, 19 Jun 2018

We were here for my friends birthday with high expectations and we were not let down. Service was lovely and the food and drinks were even better. Favourite dish was the duck! Will definitely be back!!

dined on Sat, 16 Jun 2018

Great value for quality of food

dined on Fri, 15 Jun 2018

Yummy Chocolate Croissants

dined on Wed, 13 Jun 2018

I was a little disappointed to not see any vegetarian mains on the menu, but we ended up just doing a bunch of small plates to share. We went during Vivid, and it was great to get off he crowded streets and into somewhere with a nice atmosphere.
Alison Brown

dined on Fri, 8 Jun 2018

Food was delicious, great wine and excellent service. Eaten at many places in Sydney and this has to be the best.

dined on Thu, 7 Jun 2018

wow, they serve the best cocktails. Foid was great but it took for awhile to be served main meal. Dessert was absolutely heavenly. Table service was awesome.
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Christmas In July Wine Dinner

Wild Duck Creek Wines and Pony Dining The Rocks present Christmas in July Dinner. 4 shared courses matched with wines for $120pp. The event will commence at 6:30pm. We request that you provide your credit card details as a guarantee. If you fail to show up, numbers decrease or cancel without at least 48 hours notice, you will be charged a $120 no-show fee. Menu 2018 The Mallard Riesling on arrival First Course Sydney Rock Oysters, native bush apple, cab sav vinaigrette, salmon caviar Seared Kangaroo, fried Brussel sprouts, berries, grains, horseradish, black pepper dressing Burrata, Italian cured ham, charred carrots, buckwheat, Dijon vinaigrette 2015 Yellow Hammer Hill Shiraz/Malbec Second Course Roasted pork belly with next doors honey, sage and wood roasted onion stuffing Whole baked cauliflower, tahini, cranberries, hazelnuts, 2012 Ducks and Drakes Cabernet Sauvignon Third Course Grilled Rib of beef, veal jus glaze, mustard leaves, bloody mary chutney Duck Fat roasted potatoes, burnt rosemary butter Seasonal leaves, citrus dressing 2014 Springflat Shiraz Fourth Course Baked apple crumble, Christmas pudding ice cream. 2015 Fortified Duck Shiraz
Min. people
30 Jul 2018
Mon 6:30 PM - 6:30 PM
Book special
Special selected! Remove

Food And Beer Matching Degustation Dinner $85pp

Pony Dining The Rocks and Feral Brewing Co Present: Food And Beer Matching Degustation Dinner Sly Fox That Caught The Game Session Ale seared kangaroo, local berries, grains, native pepper dressing, wild rocket White Ale grilled Hawkesbury calamari, sorrel leaf, hot and sour dressing Boris’s Brisket Blackmores wagyu slow roasted brisket, Borris stout glaze, butter roasted turnips, heirloom beets and radish Hop Hog Belly malt rubbed slow roasted pork belly, roasted fennel, apples, Hop Hog and mustard, salsa verde wood roasted pear and walnut salad, wheat beer vinaigrette Dark Chocolate Matters espresso double chocolate tart, crispy stout barley, crème fraîche We request that you provide your credit card details as a guarantee. If you fail to show up without at least 48 hours notice, you may be charged a no-show fee. This reservation is guaranteed to the value of $85 per person. Payment is due at the conclusion of your reservation and we can accept up to 2 forms of payment method.
08 Aug 2018
Wed 6:30 PM - 6:30 PM
Book special
Special selected! Remove

About Pony Dining The Rocks

Style and sass at Pony... Widely regarded as one of the pioneers of the wood fire grill in Sydney, Pony offers an honest flavour driven menu that showcases prime Australian produce, a carefully crafted boutique selection of wines and a cheeky cocktail list. At the heart of the kitchen is a signature Argentinean wood fire grill which is used to create sensational meat dishes, prepare fresh seafood and an array of shared and larger plates. Pony Dining is located in Sydney's oldest laneway within the historic and bustling dining precinct of The Rocks. Restaurant designer Michael McCann has transformed the centuries old building into a stunning dining space that features a large open kitchen (with a pony hide clad counter), a 10 meter long dining table on the outdoor deck, an intimate lounge for pre-dinner drinks, heritage brick walls, and commissioned woven art hangings - making this space a truly unique dining destination. Best dish: Pony Cut Rib Eye (450g)

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