1048 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

1048 reviews
Value for money

dined on Sat, 24 Nov 2018

This place is a real gem. You can have the chance to taste the real Sardo food in Melbourne. The quality is just outstanding. Staff members are incredibly skilled and professional. They can suggest you different dishes as per your own needs and moods. We also made a special request that was amazingly handled. We felt spoilt and we had such good and tasty food. Totally worth it! I love this place!
Christina Seow

dined on Fri, 2 Nov 2018

Fresh pasta reflecting the Sicilian Italian cuisine. It is unlike your typical Italian restaurant, which makes it interesting to try. Food was delicious; service however, was lacking despite the restaurant being quiet on a Friday night. They have space for large groups; which was great since there were 9 of us. Would come back again to try different dishes.

dined on Sun, 1 Jul 2018

We thoroughly enjoyed our lazy Sunday afternoon lunch, chose the Sardo to Share menu and went for Hungry. A massive assortment of different starters followed by 2 pasta dishes including the seafood linguine which was delicious. Lovely ambiance and great service. Will be coming back again.

dined on Wed, 20 Jun 2018

We always enjoy dining here. The food and service have never disappointed and the pizza dough chips are a must have!
Dave Winkler

dined on Wed, 12 Dec 2018

A reliable and fun choice if you like Italian food but want to try something different to mainstream Italian restaurants

dined on Thu, 6 Dec 2018

- nice service - overall good food presentation - overcooked seafood pasta - overcooked octopus.. very chewy

dined on Fri, 30 Nov 2018

Pizza not bad... In the city.. So very convenient

dined on Thu, 22 Nov 2018

Delicious food, lovely atmosphere and fantastic service
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10


Christmas Menu $80pp

$80 per person ANTIPASTO TO SHARE Rice Croquettes, Sausage ragù, Mozzarella, Chilli Mayo Zucchini Fritters, Onion, carrots, Mint, Sardinian Pecorino (aged 24 Months) V Octopus, Spicy Chickpeas Purée, Corn Chips, Roasted Chickpeas, Rosemary Carpaccio King Fish, Tomato Sauce, Bread Crumbs MAIN TO SHARE Fregola King Prawns, Mussels, Calamari Sauce, Fish of the Day, with a baked Focaccia Lid Ravioli, Mint, Potatoes, Pecorino Cheese served with Mint Pesto and Caramelized Walnuts VG Tagliata, Rocket, Truffle Oil, Slivers of Parmesan Cheese SIDES TO SHARE Side Salad, Rocket, Orange, Fennel, Walnuts, Parmigiano Reggiano Roasted new Potatoes, Rosemary DESSERT Open Cannolo with Panettone flavour
25 Dec 2018
Tue 12:00 AM - 11:59 PM
Book special
Special selected! Remove

About Pomodoro Sardo Melbourne

A TASTE OF SARDINIA Thousands of years before modern chefs started promoting whole food cooking and organic produce, chefs in Sardinia’s Nouro Provence were achieving stunning flavours with pulses, wild foraged greens, grass fed animals, wild caught seafood and humble farmed seasonal produce. Authentic Sardinian food is grown, caught or picked. Selected ingredients are turned into wonderful creations by hand, using traditional techniques to turn simple foods into dishes of extraordinary flavour. The end result is beautiful food that has been recognised as making up the diet of some of the healthiest people on the planet. Like so many of the best things in life, the dishes are best enjoyed with friends, laughter and a glass of wine. Sardo is the unexplored cuisine of one of Italy’s most exotic and unique regions

Pomodoro Sardo Melbourne Address

Google Map

Reviews we love