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89 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

7.7
89 reviews
Recommended
(7.9)
Food
(7.6)
Service
(7.7)
Value for money
(7.5)
Atmosphere
(7.5)
Long

dined on Mon, 9 Jul 2018

(7)
Enjoyable dinner but probably only worthwhile with 50% off, otherwise a bit too pricey

dined on Fri, 5 Oct 2018

(7)
Went as a couple, had an entertainment voucher. Steak was great, as were the sides we had. Decor was alright, not overly romantic but would be suitable for a group/party.

dined on Tue, 28 Aug 2018

(7)
Interesting menu - would like some healthier options however with vegetables as the menu was very meat and potato dominant. House wines were not bad at all.

dined on Tue, 31 Jul 2018

(8)
Modern decor. Had the veal shank and beef burger. The veal shank came with tasty greens.
Jessica

dined on Thu, 26 Jul 2018

(9)
The steak was fantastic with great service

dined on Wed, 25 Jul 2018

(7)
Average food but great atmosphere and service

dined on Thu, 19 Jul 2018

(7)
I came here with Dimmi's 50% off. I don't think I would have come to this restaurant if it wasn't for the discount. Service was sub-par - can definitely be more attentive to guests. We were trying to get water, and I was tempted to get up to get water myself, rather than be served. The other guests could see us waving, but the waiter couldn't. It wasn't until the guest told the waiter that we needed service!

dined on Tue, 17 Jul 2018

(5)
food is pricy if not 50% off

dined on Wed, 11 Jul 2018

(9)
Great menu, so many options I wanted to try. Plenty of steak options. Service a little slow with drinks, but otherwise great dining experience. Restaurant setup reasonably quiet which was great to be able to hear conversations.
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About Platform 270

All aboard! Inspired by its famous neighbour at Flinders Street Station, Platform 270 is a very “Melbourne” restaurant which embodies the culture of Melbourne’s side-streets and tangled network of laneways. The menu embraces local produce and exciting innovative flavours, which will take you on a culinary journey and you can expect simple food with a whole lot of soul. We love the flame-grilled 500gm rib eye and thin fries with slow roast garlic mayo . The space is industrial-chic, making it the perfect spot for an after work sesh or a date night. Best dish: Sticky Plum and Tamarind Glazed Pork Belly

Platform 270 Address

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