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90 Verified Diner Reviews

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Total Dimmi Score

9
90 reviews
Recommended
(9.3)
Food
(9.1)
Service
(9.3)
Value for money
(8.1)
Atmosphere
(9.2)

dined on Fri, 20 Apr 2018

(8)
Great atmosphere but loud

dined on Fri, 13 Apr 2018

(8)
Wonderful atmosphere. Good food. Great service. A couple of reasonably priced wines would be appreciated.

dined on Sat, 31 Mar 2018

(10)
Love Pinos. It's my local and I adore the boys, the food, always great wine suggestion and service is perfect.....

dined on Sat, 31 Mar 2018

(9)
Awesome restaurant run with diligence, pride and integrity. Divine flavours and elegant menu.

dined on Sat, 31 Mar 2018

(10)
Fantastic service, great food, can't wait to go back!

dined on Sat, 31 Mar 2018

(10)
I love Pino’s! Food is so fresh, pasta homemade.... attentive waiters👌🏻

dined on Fri, 23 Mar 2018

(9)
Only thing is they ran out of the specials pasta and they substituted it without telling me. It was still tasty but I would have preferred the original shell pasta rather than spaghetti or at least a choice of another pasta if they had to substitute.

dined on Sun, 18 Mar 2018

(10)
Pino’s has a cozy, comfortable atmosphere. The decor is great as it balances the modern with a traditional look. The service was excellent. The timing between courses was just right. The food was fresh, delicious and (like the decor) blended traditional Italian cooking with some new ideas. There is plenty of choice on the Wine List. Parking was easy. It is a neighborhood gem.
Chad

dined on Sat, 10 Mar 2018

(10)
What a magnificent surprise! This restaurant is a real hidden gem. The food was absolute delicious, classic Italian flavors with a modern twist. The cocktail and wine list is extensive. The restaurant centres around a classic, well stocked timber bar and the place oozes low-lit ambience. Definitely our new favourite restaurant for date night.

dined on Sat, 3 Mar 2018

(9)
Was the Angus steak like a Steak Florentine - to be shared - and if so - was not explained at the time - we have only thought about it later The entrees were fabulous & antipasti. The mozzarella - not enough words to describe it - flavour & texture excellent! The main meals we felt were too many pastas if the Steak was a single meal and even the blackboard menus were pastas Desserts a great finish It was a great night
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