.

195 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.7
195 reviews
Recommended
(9.1)
Food
(8.7)
Service
(8.5)
Value for money
(8.3)
Atmosphere
(8.7)
Nelly

dined on Sun, 13 May 2018

(10)
Great selection of main meals for lunch. Incredibly reasonable prices. We'll be back.

dined on Fri, 13 Apr 2018

(9)
Lovely lunch venue and enjoyed their special wine offer of 2dollars / glass!! Will return.

dined on Sat, 31 Mar 2018

(4)
Service was inattentive and unhelpful. They literally kicked us out at 10pm, presumably because it was a public holiday and they didn’t want to pay penalty rates. Had to ask staff to take our orders. Food came out way too quickly for it to be freshly made. My main meal (pork) was also dry and lacking in flavour. Good wine and cocktail list, great tapas. Usually has very good service.

dined on Mon, 26 Mar 2018

(8)
A varied and well-prepared menu and attentive service.

dined on Wed, 21 Mar 2018

(8)
Pleasant atmosphere. Interesting menu of traditional and modern dishes. Welcoming and helpful staff.

dined on Thu, 28 Dec 2017

(10)
Parlour is great for small groups, I love the privacy in the way the place has done its layout. Great spot.

dined on Thu, 21 Jun 2018

(7)
Overpriced, especially for good, but not exceptional, food.

dined on Fri, 15 Jun 2018

(8)
Beautiful restaurant, great food.
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10

About Parlour

Set amongst the historic New Acton precinct, Parlour is a dining and drinking experience like no other in Canberra. Open until late, we offer tapas from the kitchen, local and international boutique wine, as well as classic and house cocktails – all delivered with friendly and personalised service. Parlour aims to provide an environment for warm, convivial lunches and lavish late nights – slightly removed from the Civic centre. We encourage the night-cappers, power lunchers, birthday drinkers, gourmet grazers, and wine lovers. We pride ourselves on a commitment to ethical food practices, with head chef James Forman preferring to source locally and sustainably where possible. We invite you to take a seat in one of our infamously cozy lounges and discover exactly what makes Parlour so unique.

Parlour Address

Google Map

Reviews we love

4/5