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1162 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.2
1162 reviews
Recommended
(8.4)
Food
(8.2)
Service
(8.1)
Value for money
(7.7)
Atmosphere
(8.1)
Natalie

dined on Sat, 11 Aug 2018

(9)
Excellent food and service. We would definitely come back.💋

dined on Tue, 3 Jul 2018

(6)
Not very impressed. They changed their lunch menu at the last minute and replaced the beef and ale pie with a tiny slither of beef cheek and mash. For the same price $28. What a rip-off. And because I used my Dimmi redemption points to book, I couldn't cancel. They didn't even bother changing the menu at the front door either. First they change menu items to lower quality, smaller servings; not they've just given up on the customer.

dined on Sat, 23 Jun 2018

(9)
Fantastic! We planned on getting the degustation and the waitress even warned us that it’s a lot of food but we hungry anyway. Glad she did because we didn’t even finish ours! Was a bit disappointed that dessert wasn’t included but the rest of the food was great. Would highly recommend.

dined on Wed, 20 Jun 2018

(10)
Thank you for an amazing food experience with my girlfriend, it was a quiet and perfect romantic lunch, we both enjoyed ourselves. The food was exceptional and the service fantastic.

dined on Sat, 9 Jun 2018

(10)
Just needs a little more light and for the stair well to include some directions to the actual restaurant in the basement and it'd be perfect!
George

dined on Tue, 5 Jun 2018

(8)
Took a business associate here and he loved it

dined on Mon, 4 Jun 2018

(6)
Food was okay, great service, beware not phone signal as located in basement. Highly recommended if ur date wont stop checking their phone n not paying U enough attention!!
Narelle

dined on Thu, 24 May 2018

(9)
My favourite Melb restaurant so far Loved the food and atmosphere
Lesley

dined on Tue, 15 May 2018

(8)
It was good but not spectacular. It feels like the quality has deteriorated a little. It is still very good and tasty but we sent back the short ribs which were very dry. The replacement was better but not great. Sad as it used to be the best barbecue in town

dined on Mon, 7 May 2018

(8)
Meal was beautifully cooked. Ambiance was great. Would recomend.
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Specials

DADDY DAY CARVE

DADDY DAY CARVE SATURDAY SEPTEMBER 1 12PM - 3PM $95 FOUR-COURSE LONG LUNCH We’ve put together a very special Father’s Day lunch menu so you can say a massive thanks to all those hero dads. Four decadent courses, plenty of meat indulgence and a gift for the great man - what better way to show your appreciation. All bookings are required to provide credit card details as a guarantee, these are stored in a secure third-party site. No charge is made to your card unless you fail to show up for your booking without at least 24 hours’ notice. A $50 per person guarantee may be charged as a no-show fee in this instance.
When
01 Sep 2018
Sat 12:00 PM - 3:00 PM
Book special
Special selected! Remove

About Meatmaiden

Just like the giant sides of porterhouse hanging in their meat fridge, Meatmaiden gets better with age. This stylish CBD basement restaurant and bar in Little Collins Street keeps serving up a killer combination of dry-aged steaks, smoked meats, local craft beer and wine and quirky cocktails. And they’re now raising their meat game even further, sourcing rotating special cuts such as a Robbins Island Wagyu 9+ Score T-Bone or O’Connor’s Pasture Fed Angus Rib Eye. Old favourites aren’t forgotten - Meatmaiden cult classics like the 20-hour smoked Rangers Valley Black Market brisket, decadent lobster mac cheese and saucy, crispy burnt ends still take pride of place and keep regulars coming back for more. And there’s now even more reason to escape the office, with Meatmaiden introducing a new $30 express lunch offering called Meat Tray Love. Locally-sourced cuts from the smoker and grill change weekly on the tray. As if you needed any more reason to return. Best dish: Grass-fed, bone-in porterhouse from Gippsland & that lobster mac cheese

Meatmaiden Address

Google Map

Reviews we love

13/20
4/5