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427 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.5
427 reviews
Recommended
(8.9)
Food
(8.6)
Service
(8.3)
Value for money
(7.8)
Atmosphere
(8.3)

dined on Fri, 6 Apr 2018

(8)
Usually the food is great. Brisket was way too dry this last visit though. Very disappointed.

dined on Fri, 30 Mar 2018

(8)
Service was a little slow but chef's choice for 4 was tasty and plentiful. Would visit again if in the area.
Avinash Mahendran

dined on Sun, 25 Mar 2018

(8)
Great selection of meats and service was very attentive. Nice casual setting for a relaxing meal.
Geoff Trimpol

dined on Fri, 21 Sep 2018

(9)
Great music, authentic Southern US feel and flavours. Presentation of dishes on chipped enamelware is wonderful. Vegetarian choices are limited but delicious. Great place to come after work for some drinks and nibbles. Very good beer selection. Peach iced tea is not too sweet. Some sides are generous enough to share amongst 2 or 3 (try the onion rings with the two dipping sauces!)

dined on Wed, 19 Sep 2018

(9)
Lovely food, above average service and a great atmosphere.

dined on Mon, 17 Sep 2018

(9)
The cream of of the crop as far as southern USA FOOD. The brisket melts in your mouth and the sausage is to die for.

dined on Sun, 16 Sep 2018

(10)
Went for Sunday lunch with my sister and husband. Food and drinks were great and staff was super helpful.
Amber Shiel-Jones

dined on Sat, 15 Sep 2018

(10)
Great evening out with a lovely warm atmosphere, quick service and tasty food.

dined on Sat, 1 Sep 2018

(8)
Very nice place, food and drinks were lovely

dined on Sat, 1 Sep 2018

(9)
Love the food, just wish I could recommend it to family and friends, but most have young kids and Lebon Ton doesn’t have high-chairs.
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Specials

Southern Pride set menu for 10+ guests $69pp

Groups of 10 or more are required to dine on our Southern Pride Sharing Menu at $69 per person that showcases our house specialities and is served over 3 courses. Please let us know of any dietary requirements.
Min. people
10
When
10 Oct 2016 - 10 Oct 2025
Sun, Mon, Tue, Wed, Thu, Fri, Sat 6:00 PM - 6:00 PM
When
10 Oct 2016 - 10 Oct 2025
Sun, Mon, Tue, Wed, Thu, Fri, Sat 8:30 PM - 8:30 PM
Book special
Special selected! Remove

Steak Night At Le Bon Ton $19

A Le Bon Ton Twist On An Old Favourite! 250g Reverse Seared Prime Rib With Creamy Mashed Potatoes & Horse Radish Cream.
Max. people
9
When
04 Jul 2018 - 31 Jan 2019
Wed 5:00 PM - 10:00 PM
Book special
Special selected! Remove

About Le Bon Ton

A super-cool smokehouse saloon Collingwood is known for just being, just well, cool - and Le Bon Ton fits perfectly into the neighbourhood… it’s a New Orleans-inspired oyster saloon, smokehouse, cocktail bar and absinthe den that’s just perfect for late night boozing. The concept is as unique, as is the space it’s housed in. Stripped back to its shell, owners (and brothers) Will and Mick Balleau peppered the space up with recycled timber furnishings and champagne boxes, giving it a rustic yet stylish feel. The outdoor astro-turf area adorned with fairy lights is a magical place to be if you can score a seat. It’s where Texas-raised Jeremy Sutphin, oversees two offset smokers and a big cabinet smokehouse where eight, seven-kilogram Riverina grain-fed Angus beef briskets and four pork shoulders are turned and smoked for up to 16 hours. Drool. Get on down to Le Bon Ton. Best dish: Le Bon Ton Cheeseburger - 150g Wagyu beef patty & crispy bacon with cheese, onion, lettuce, tomato, pickles, spicy ketchup and aioli.

Le Bon Ton Address

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