97 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

97 reviews
Value for money

dined on Sat, 28 Oct 2017

Go and get the set menu if you have time it is worth it. The food was great value for money and we will be back. Service here is outstanding and the waitress was very attentive and explained everything and made us feel welcome from start to finish even though it got quite busy. French food that is tasty and it is not small in portion so you will definitely be full.

dined on Fri, 13 Oct 2017

Fantastic French food great service My husband the duck confit absolutely delicious I had the fish of the day barramundi cooked to perfection crispy skin This is a real surprise
Jacqui Lim

dined on Sat, 30 Sep 2017

A quality restaurant - love the food and excellent service. I'll keep going back!

dined on Sat, 16 Sep 2017

Another lovely meal with La Provence/Le Mistral. Wine list was a little expensive but we found a very good bottle for $60. Entree and main course superb.
Eben Viljoen

dined on Wed, 13 Sep 2017

Good food with a great atmosphere and nice French music, definitely worth booking again

dined on Sat, 26 Aug 2017

Wanted Congac but the one we wanted wasn't available.

dined on Fri, 25 Aug 2017

We had a wonderful dinner to celebrate my wife's birthday. The food was delicious - the steak cooked to perfection and the duck would be the best in Adelaide. A wonderful night out!

dined on Sat, 19 Aug 2017

Best duck ever tasted , delicious. Unfortunately the raspberry soufflé was rubbery and overcookef. Still tasted great and raspberry coulis and champagne icecream delicious. We will be back might try the creme broulee next time
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10


Christmas Menu $95

Christmas Menu 5 courses - Cauliflower Custard, Avruga Caviar, Potato Crisp - Confit Ocean Trout with Crushed Kipflers, ‘Truffled’ Egg, Watercress Puree & Salad of Micro Herbs - Poached Turkey Breast, Confit Duck, Boudin of Quail, Pistachio & Foie Gras, & Bone Marrow ‘Au Gratin’ with Baby Vegetables & Chicken Wing Consommé - Citrus Salad with Blood Orange Granité & Finger Lime Dressing - Poached New Season Peaches with Fresh Raspberry, Passionfruit Curd, Viennese Shortbread Finished with Vanilla Cream & Champagne Jelly
22 Dec 2017 - 23 Dec 2017
Fri, Sat 6:00 PM - 10:00 PM
Book special
Special selected! Remove

About La Provence

Bienvenue à La Provence! This beautiful French bistro is definitely one to add to your to-do list; recreating the culinary traditions of Provence right in the heart of Adelaide. Offering simple, yet authentic dishes, there's alot to love about this restaurant. Think, slow-cooked brisket, steaming hot bouillabaisse, brimming with local seafood and beef jus, bright green peas and the unmistakable aroma of bouquet garni. All plated up just like they do in Provence! The atmosphere is great and the owners encourage plenty of chatter, laughs and lots of Rosé. Let them feed you, Provence style! Best dish: slow cooked brisket

La Provence Address

Google Map