566 Verified Diner Reviews

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Total Dimmi Score

566 reviews
Value for money

dined on Sat, 10 Dec 2016

Pleasant dining experience.

dined on Thu, 8 Dec 2016

foods are great and good value

dined on Thu, 8 Dec 2016

Food was good size and delicious, unfortunately let down by the service. Apart from the managers, no customer service, not even a smile or a nod when talked to.

dined on Fri, 2 Dec 2016

Waited 10 minutes to be seated, was advised by cashier that he is only a cashier and cant help us. Restaurant ran out of all desserts except fried ice-cream. The only service we seemed to get was from the manager. we waited 55 minutes for our last chicken dish to come out, we approached the manager who advised us that he forgot to mention they were "out" of chicken and forgot to tell us. I've been here before and service was not great but I've always enjoyed the seafood and the dishes are good. The service fell below standard and its disappointing.

dined on Wed, 30 Nov 2016

great specials and bang for buck

dined on Mon, 28 Nov 2016

it was a lovely night with the family birthday dinner service was good

dined on Sat, 26 Nov 2016

Was very surprised last night, all our food came out so fast, we didn't wait long.

dined on Thu, 24 Nov 2016

Ordered wine from the waiter, waiter forgot about it, when reminded him, he said it was out of stock. Asked for red wine he came back with white wine instead, not too impressed waiting around for the wine

dined on Wed, 16 Nov 2016

Should check out the promotion/special deals on their website. Sometimes u find a great deal when dine in. Place is spacious. The service lady is very nice to us. This place is great for family or any corporate events
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About Iron Chef

Allez cuisine! Although not connected in any way to the popular competitive TV cooking show that has run for years on SBS, this Chinese restaurant in Cabramatta is still a winner. It is best to go here when you are dining out with a big group and can order a range of sharing dishes from the vast menu, such as the Sang Choy Bow or the Peking Duck, which comes with delicately steamed pancakes, spring onions and hoisin sauce. But seafood is the main game here, so your best bet is to go for a selection of fishy treats such as salt and pepper calamari, satay king prawns, seafood hotpot or shark’s fin soup. If you want to go all out, try the house specialty called Buddha Jumps Over the Wall, which is a slow cooked dish full of “precious Chinese delicacies including a variety of dried seafood that is so sumptuous even a vegetarian monk would be tempted”. As the Chairman on the Iron Chef TV show would say: Allez cuisine! Best dish: Honey glazed barbecued pork

Iron Chef Address

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