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30 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8
30 reviews
Recommended
(8.5)
Food
(8.1)
Service
(7.1)
Value for money
(7.7)
Atmosphere
(7.9)

dined on Sat, 23 Jun 2018

(8)
Delicious drinks and good selections of meats and cheese!! Come here very often
Josh

dined on Fri, 22 Jun 2018

(9)
Really impressed with the service and amazing selection of salumi!

dined on Sat, 16 Jun 2018

(8)
Great place with good wine list and interesting food

dined on Sat, 2 Jun 2018

(9)
We had a great experience there, fabulous wine list, lovely unique cocktails and well knowledged and friendly staff. Loved the DJ but was a bit too loud, only one shared toilet was a bit awkward and unhygienic for a woman.

dined on Sat, 21 Apr 2018

(5)
It wasn't the best service I had. Food prob bit over price, not good wine list.

dined on Wed, 18 Apr 2018

(9)
Lovely Ramen night, with friendly service in a relaxed atmosphere.

dined on Wed, 11 Apr 2018

(9)
$15 Ramen Wednesdays highly recommended! Really nice spot but you’d need to book! Service wasn’t very attentive but totally forgiveable - maybe the team were new! Definitely check out the ramen!!
Nick

dined on Wed, 21 Mar 2018

(3)
Service atrocious

dined on Fri, 9 Mar 2018

(6)
A young crowd. Service was slow but staff were friendly and helpful.

dined on Thu, 8 Mar 2018

(9)
The best food at any party is the cheese & nibbles board. Well - this was a grown-ups cheese nibbles board with deluxe salami in top. Oh, the pickled vegetables...the roasted pears....the super fresh bread.... don't even get me started on the cocktails! On second thoughts..go ahead, get me started
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About Gerard's Bar Charcuterie

Introducing one of Brisbane’s best bars: Gerard’s Bar, Gerard’s Bistro’s little sister. Make your way through the lane ways of New Farm, and you’ll find Gerard's Bar Charcuterie tucked away behind the hustle and bustle of James Street. Inducting themselves into the Spanish inspired scene with tapas, charcuterie, and beverages, they've got a selection that will entice you all night long. Renowned for their Charcuterie, on display in their impressive cabinet, award-winning head Chef, Ben Williamson, has crafted a menu that will leave your mouth watering. What’s more, they have delicious selection of tipples, making it one of the best cocktail serving bars in Brisbane, along with their extensive range of wines. Best dish: Salsichi Bosque (a catalan style salumi made with wild mushroom, fino sherry and black pepper) or anything from their salumi and cheese selection!

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Gerard's Bar Charcuterie Address

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