1883 Verified Diner Reviews

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Total Dimmi Score

1883 reviews
Value for money

dined on Sat, 19 Aug 2017

Food was delightful with very generous servings

dined on Sat, 19 Aug 2017

Excellent food, always a lovely dinner

dined on Fri, 18 Aug 2017

Never disappointed

dined on Fri, 18 Aug 2017

All the food was very good and the service staff were attentive. The saganaki and dusted calamari were my faves. The atmosphere and theme was enjoyable for a quick escape on a work day lunch.

dined on Wed, 16 Aug 2017

We go there quite often as it is consistent.

dined on Sun, 13 Aug 2017

The food was delicious. The atmosphere very cute and quaint. Slightly pricey but worth it. Will definitely go back :)

dined on Sun, 13 Aug 2017

Good service from staff

dined on Sat, 12 Aug 2017

The food was delicious.
Stephanie Knight

dined on Sat, 12 Aug 2017

First time we have tried this place and will definitely be going back.

dined on Sat, 12 Aug 2017

Very pleasant people and service, who take care for guests.
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04 Aug 2017 - 04 Aug 2020
Tue, Wed, Thu 5:00 PM - 9:00 PM
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About George's Meze

At Yia Yia’s Table. Sitting in the lush alfresco garden at George’s Meze with the strains of traditional Greek music and trickling water from the waterfall in your ears, and you could be forgiven for thinking you were imposing on a Greek family’s much-loved mealtime tradition. A stalwart of the Subiaco dining scene for more than 20 years, George’s Meze serves up some of the most authentic Greek food in Perth. In traditional meze style, the menu here offers a range of sharing plates for large groups including the much-loved saganaki, loukanika, beef keftedes, potato and zucchini balls. More substantial dishes include the slow braised goat in red wine, cherry tomatoes and root vegetables; seafood claypot; or the signature dish of moussaka. If you are having a hard time deciding what to eat, why not select a seafood platter for two or vegetarian platter for two where you can sample some of the best dishes on the menu at George’s? Best dish: Traditional braised goat in red wine, cherry tomatoes and root vegetables.

George's Meze Address

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