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Perth’s dining scene welcomes Gazette, a new modern Italian venture from Colonial Leisure Group inside the Print Hall Building. Inspired by the vibrancy of Roman culture, Gazette brings a fun playful take to Italian dining with a focus on traditional, hearty dishes. A Josper oven forms the centrepiece of the kitchen, firing charcoal grilled Margaret River veal and prime cuts of beef. Regional ingredients feature across the menu – try a salad of charcoal-grilled Western Australian cuttlefish, or Fremantle octopus with locally sourced chorizo. Hand-made pizzas and pastas round out the menu – just as you’d expect from this modern twist on classic Italian dining. Get down and explore this brand spanking new venue for yourself!