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1984 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

9
1984 reviews
Recommended
(9.2)
Food
(9.1)
Service
(9.5)
Value for money
(8.1)
Atmosphere
(8.6)

dined on Sun, 7 Oct 2018

(9)
Tasty food and superb service. The traditional Chinese decoration looks a bit old fashioned but I believe this is the special charm of this place for someone who looks for an authentic Chinese dining atmosphere in the western world. Soup and stir-fried are nicely done, wine and dessert are wonderful too. Highly recommend for an elegant Chinese gastronomic experience in Melbourne.

dined on Mon, 1 Oct 2018

(9)
Service and food were outstanding

dined on Fri, 28 Sep 2018

(8)
Great value for lunch, can choose between special good value lunch or go the whole way. Very professional old fashioned service.
John Cleary

dined on Fri, 14 Sep 2018

(8)
Fabulous experience in service and fine Chinese dining

dined on Tue, 11 Sep 2018

(9)
Fantastic food and service. Staff very attentive and friendly. Food was amazing.
David Mann

dined on Sat, 8 Sep 2018

(10)
Exceptional service and excellent food

dined on Thu, 6 Sep 2018

(10)
TWO VERY NOISY GROUPS SOMEWHAT SPOILED OUR EXPERIENCE HOWEVER THE FOOD AND SERVICE WERE EXCELLENT

dined on Wed, 29 Aug 2018

(9)
The Peiking Duck, Abalone and Beef were amazing. Very extensive wine list as well. Would recommend it to anyone looking to impress with restaurant choice
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About Flower Drum

The complete Cantonese package.. In China, 'Flower Drum' is known as a traditional dance famous for its beauty and elegance. In Melbourne, it’s a similar story. ‘Flower Drum’ is a Chinese restaurant that displays the same elements of refinement and delicacy through their concept of fine dining Cantonese cuisine and dedicated service. Put simply, it’s a complete Cantonese package: the service is second to none, the food - well it’s outstanding and the classical dining room is thick with a ripe sense of occasion. Enjoy Cantonese classics such as duck wontons or fall-apart honey-braised pork ribs that come with two essential accompaniments – rice and a finger bowl. Native produce shines in dishes such as stir-fried pearl meat and the luscious, complex wallaby tail soup with wolfberries and yam, while the heavy-hitting wine list drips with prestige. Restaurants come - and some of them go, but none play exactly the same role as this one does. Best dish: fall-apart honey-braised pork ribs

Flower Drum Address

Google Map

Reviews we love

17.5/20
76
4/5