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27 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.9
27 reviews
Recommended
(9.4)
Food
(8.9)
Service
(8.5)
Value for money
(8.4)
Atmosphere
(8.4)

dined on Thu, 19 Oct 2017

(10)
Best pork ribs we've ever had! House tap beer was so good and the Service was amazing so welcoming and friendly. Although we live in Brisbane we would not mind driving further for this place if we had to.

dined on Sat, 14 Oct 2017

(9)
We really enjoyed our evening out at Firecue We decided on having the banquet abd it didn't disappoint! It was delicious and fresh! Our favourite the yummy homemade bread as a starter and the Kingfish ceviche......very good! We will be back Thank you

dined on Thu, 24 Aug 2017

(9)
Fabulous evening however service was a little all over the place. We asked for drinks 3-4 times before we received them.
John Edwards

dined on Wed, 2 Aug 2017

(9)
Great service and even better food. Really great. Ceviche was incredible

dined on Sun, 30 Jul 2017

(9)
Very delicious and service was really good! Wine a little on the expensive side but overall... awesome evening :)

dined on Thu, 27 Jul 2017

(8)
My girlfriend & I had an enjoyable time at Fire Cue the other night :) The Food was yummy, recommend the Ribs! They have Beef or Pork, both delicious the meat fell off the ribs.. very tasty & tender...mmmm We ordered a plate of roast potato that came with an Aoili dip & a delicious salad to go with our ribs. We found the staff to be friendly & attentive. The restaurant has a nice ambience too it, all in all a lovely place.. and a little bit different..

dined on Sun, 9 Jul 2017

(9)
Expensive wines, Parking problems, excellent food

dined on Wed, 25 Oct 2017

(8)
Great meals and good service!

dined on Tue, 24 Oct 2017

(9)
hand-pressed tacos are delicious!
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Specials

TASTING MENU $25PP

TASTING MENU $25PP - 4 COURSE CHEFS SELECTION
When
10 May 2017 - 17 May 2018
Wed 5:00 PM - 9:00 PM
Book special
Special selected! Remove

RIB NIGHT

RIB NIGHT $22 BEEF / $25 PORK HALF KILO RIBS
When
10 May 2017 - 17 May 2018
Thu 5:00 PM - 9:00 PM
Book special
Special selected! Remove

TACO TUESDAY $5

TACO TUESDAY $5 HAND PRESSED TACOS
When
10 May 2017 - 17 May 2018
Tue 5:00 PM - 9:00 PM
Book special
Special selected! Remove

BOOKER EATS FREE! Set menu required

Dine at Firecue and have the $45 or $65 set menu with the booker eat free, we will discount one of the set menu prices if you book 8 and above.
Min. people
8
When
05 Jun 2017 - 30 Jun 2018
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 AM - 11:59 PM
Book special
Special selected! Remove

About FireCue

The concept behind Fire Cue has deep roots entwined in modern Latin American food being cooked on hand made parillas and in wood fire ovens, along side complimenting cocktails, wines and craft beer supporting local brewers. The flavours of Latin fusion-influenced cuisine include handmade tortillas, succulent ribs and anticoucho (skewers), smoky grilled seafood. Fire Cue is well worth a visit! Best dish: Charcoal grilled prawns

FireCue Address

Google Map