2602 Verified Diner Reviews

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Total Dimmi Score

2602 reviews
Value for money

dined on Wed, 22 Aug 2018

Cannot fault the food! Everything was delicious and better than my expectations.

dined on Sun, 19 Aug 2018

Hidden location but great food and service! The duck was the standout dish for me!

dined on Tue, 14 Aug 2018

Some of food are good flavour. But few dishes were changed flavour.

dined on Tue, 14 Aug 2018

Good food great service!

dined on Sun, 12 Aug 2018

This place has it all - amazing food, fantastic wine, great service and awesome design! Cannot wait to come back

dined on Sat, 11 Aug 2018

Nice food, nice wine, nice atmosphere, nothing outstandingly good.

dined on Tue, 7 Aug 2018

Best value chef’s menu, full stop. Food is unpretentious but the sophistication is in how it’s so extremely well executed and flavours and textures are spot on.
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About Ester

Ester-mania... Much-loved by Chippendale's multimedia creatives, Ester restaurant is seriously smokin’ hot...in more ways than one. Not only does this quirky eatery reign in the diners but it dishes out some seriously delicious share plates (all smokin’ hot), whipped up in a massive red hot wood fire oven that sits at the heart of the kitchen. With the oven the focus of much of the cooking, the chefs are trying to get everything touched by it, somehow. Anything from fish, chicken, lamb, duck, steak and even blue swimmer crab will come from the flaming hot oven. Try the half-head of cauliflower roasted until charred and served on a creamy almond emulsion with fresh mint (it’s absolute perfection!) and save room for a spoonful of caramel semifreddo for dessert (you won’t regret it). The space is an absolute charmer, wrought from rendered concrete, painted steel and glass. It’s the perfect place for a drop-in, sit at the bar style meal or a book-ahead, wine and dine with friends type of occasion. Ester has gone back to basics cooking principles and it’s paying off, this contemporary diner will be smokin’ hot for a long time to come. Best dish:half-head of cauliflower roasted until charred and served on a creamy almond emulsion with fresh mint

Ester Address

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