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462 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.6
462 reviews
Recommended
(9.0)
Food
(8.6)
Service
(8.7)
Value for money
(8.1)
Atmosphere
(8.2)

dined on Sat, 20 Jan 2018

(9)
Great food as always, we love the eggplant and tofu miso dish, highly recommended.

dined on Sun, 14 Jan 2018

(10)
Very pleasant evening was spent here with friends the salad was amazing, also salmon croquettes excellent and the special wagu dish too

dined on Sat, 6 Jan 2018

(10)
I complained there was too little wine in my glass and they topped it up no problem. Thank you

dined on Wed, 3 Jan 2018

(8)
Good choice of food - both vegetarian and non-vegetarian - and drinks (sake, beer, wine, spirits). Friendly service with a smile and good advice and explanations. Best dishes - prawn dumplings with eggplant, okonomyaki with pork, rare cheesecake.
Phing Lee

dined on Tue, 2 Jan 2018

(7)
The food and venue is enjoyable. Dishes are small, tapas style Japanese (fusion?). Service staff at the restaurant is great and very attentive.

dined on Wed, 20 Dec 2017

(10)
Wowed my dining companion with beautiful En and it’s delicious food. We enjoyed a great selection of small dishes to share and some lovely wine. Reliable and wonderful.
Ross

dined on Mon, 4 Sep 2017

(10)
This is a must try for everyone. Between the 2 of us we shared 6 dishes and a couple of drinks (total under $150). The explosion of flavours which accompanied each dish was amazing. We tried to pick our 2 favourite dishes which stood out, but couldn't. The staff were very helpful, attentive and always smiling. Food was brought out gradually. We didn't feel rushed at all and we were never sitting there wondering where our food was. We will definitely be back.
Hi Ross, thanks so much for the positive review. Very much appreciated to receive such great feedback. We look forward to seeing you again!
Restaurant En Izakaya responded on Wed, 11 Oct 2017
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About En Izakaya

Turning Japanese This lovely Japanese restaurant, En Izakaya, is a special environment indeed, with its unusual wooden ’kaminka’ style furnishings - literally meaning ’wood without nails’. The dark timbers are subtle enough to really showcase the colours of the kitchen with lovely presentation displayed on their small plates, as much of the food is designed to share. Contemporary methods of Japanese cooking are on show here and they have an extensive wine list and selection of drinks - useful when their kanji character in the name actually translates to ‘drinking party’. Come here for a special occasion, first date or a business meeting, and leave feeling as though you have been fed from the inside of your soul outwards. For lunch you can choose from three set menus to represent the dishes on offer, or enjoy individual dishes such as a shiitake omelette with Japanese fermented soy beans, or seared momen tofu with miso infused eggplant. Best dish: pan seared duck breast with shiitake mushroom and Japanese black vinegar

En Izakaya Address

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Reviews we love

13/20
90
3/5