541 Verified Diner Reviews

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Total Dimmi Score

541 reviews
Value for money

dined on Mon, 9 Jul 2018

A wonderful night with great food and terrific service. Thanks to Jason who really cares about his customers and makes the night so special.

dined on Sun, 8 Jul 2018

Excellent service and wonderful food as always! We really appreciate the whole team’s efforts, especially Jason who goes out of his way to ensure that we are always so well cared for.

dined on Mon, 2 Jul 2018

Excellent service and terrific food! Jason and the whole team looked after us so well as always!

dined on Sun, 1 Jul 2018

A fascinating and inventive Japanese experience! Will become one of my “go-to” restaurants. For this level of food, the bill is irrelevant!
Hi Christopher, Thank you so much for the glowing review! We're so happy you enjoyed everything, we look forward to welcoming you again. Kind regards, The Team at Cho Cho San
Restaurant Cho Cho San responded on Wed, 4 Jul 2018

dined on Fri, 29 Jun 2018

Must book early and try to ask for a quieter table at the back! The prawns & calamari were my faves. Service is great too

dined on Sun, 24 Jun 2018

love it! pork buns are to die for!

dined on Fri, 22 Jun 2018

Seriously delicious food. The buns are so good we had them at the beginning and the end of our meal. The Raw Dishes were amazing too. Busy atmosphere and excellent service. Definitely try this one!
Eva Katz

dined on Thu, 21 Jun 2018

The food blew all of us away! Literally every mouthful was a taste explosion! The green tea soft serve alone was my absolute dream -recent matcha obsession highlight! Service was friendly and reasonably attentive, however the restaurant was busy (which was great for ambience) which meant when we wanted to add oysters and more wine to our order, we had to wait to get our servers attention. Saying that this was a teeny tiny fault in an otherwise outstanding evening!

dined on Sun, 17 Jun 2018

Our group ordered a banquet with sake flights and it was a delightful experience. The banquet was great value and the food and drinks were both delicious. The miso eggplant skewers were a personal highlight. Highly recommend, would return in a heartbeat.
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About Cho Cho San

A cracker night at Cho Cho San… What do you get when you mix a young gun chef, a seasoned restaurateur, a hot Sydney architect and a prime piece of real estate? Cho Cho San of course. A mod Japanese Izakaya that pays respect to Japanese cuisine while simultaneously taking it to the street as small-dish, cocktail-friendly bar food. Perch up on the stool-lined concrete bar for a steamed bun (of course) filled with rolled, smoked duck, hoisin and pickled cucumber or a seriously sensational sliced petuna ocean trout (from the raw bar), dressed with a mix of soy, mirin, black pepper and wasabi. To be frank, no choice is a bad one, so go with your gut and just enjoy the intelligent, easy and delicious food from a cracker team. It’s magic. Best dish: Petuna ocean trout

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