1330 Verified Diner Reviews

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Total Dimmi Score

1330 reviews
Value for money
Caronne Carruthers-Taylor

dined on Sat, 15 Sep 2018

Food was fabulous. Service was friendly and professional. Atmosphere was good. However, despite booking weeks in advance, 5 of us were squashed onto two tables. The bill was huge, over $700, for the table - probably due to expensive main meals. We enjoyed the night but won't return due to the high prices.
Jillian Williams

dined on Sun, 12 Aug 2018

Disappointing service On previous occasions made to feel special by waiters

dined on Tue, 19 Jun 2018

Great food, highly recommended

dined on Mon, 18 Jun 2018

I feel I should have been told that the protein in the main I ordered was not available and had been replaced with something else. The substitute was tasty, appropriate and similar to the protein detailed on the menu but not the same and certainly in my case would have resulted in a different selection being made

dined on Thu, 7 Jun 2018

Service was initially a bit slow. Had to ask for water. Service better later. Food was excellent. Wine range quite extensive, also a bit on the expensive side. Enjoyed the evening for a special occasion.
Quok Ho

dined on Sat, 12 May 2018

Always a reliable

dined on Tue, 1 May 2018

A restaurant oozing class with first class food and service.

dined on Sat, 7 Apr 2018

Everything about this experience was superior.

dined on Sun, 23 Sep 2018

Had a wonderful time with great atmopshere
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About Cafe di Stasio

They haven’t aged a day! How many restaurants do you know that have been around since the eighties? Now how many do you know that are as current as Michelangelo’s twitter feed? Cafe di Stasio is St Kilda’s veteran eatery that’s as hip as any. Praised by both locals and critics, Cafe di Stasio is dressed to impress. Its moody lighting and sophisticated setting make it the quintessential inner-city hang out hip, neat and just the right amount of fancy. This place doesn’t shy from the contemporary, nor from hanging up work by the provocative artist Bill Henson. Cafe di Stasio does Italian cuisine just the way the Melbournians like it. They craft their pasta not once, but twice daily, and have special spins on classic favourites. Why not try some of their Bread maltagliati with calamari and radicchio or their home made Linguine with prawns? You’ll have the perfect wine to complement your meal, as these guys get their wine from the very best local and international sources. If you haven’t been to this St Kilda favourite yet, you better get on it. Best dish: Casseula di ceci (Tuscan-style chickpeas, black cabbage and tomato with garlic bruschetta

Cafe di Stasio Address

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