1640 Verified Diner Reviews

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Total Dimmi Score

1640 reviews
Value for money

dined on Tue, 14 Aug 2018

Ever-reliable restaurant providing fine meals with aplomb.

dined on Fri, 10 Aug 2018

Excellent food...great atmosphere

dined on Wed, 25 Jul 2018

The food taste and quality is always consistent and good. Friendly staff as usual.

dined on Sat, 14 Jul 2018

Great food and big menu to choose from. The only downside was we ended up sitting on outdoor chairs and under a heater so rather warm.

dined on Mon, 9 Jul 2018

Another superb meal at Bucatini. Classy place with very friendly and attentive staff.

dined on Sun, 1 Jul 2018

Food was very nice but a little sparse on vegetables for our liking. Dessert good without being wonderful.

dined on Fri, 22 Jun 2018

The steak was cooked to perfection. Salmon was grilled and had a nice crispy skin.

dined on Sun, 17 Jun 2018

Good consistent venue with adequate parking

dined on Sun, 10 Jun 2018

We were pleased to have the table nearest the fire - very welcoming on a cold night!
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About Bucatini

The best of Bucatini Bucatini is a charming and sophisticated Italian restaurant located in Melbourne’s eastern suburb of Mitcham. Owner and chef Ivan Millich prides himself on his exceptional service, where his waitstaff take it upon themselves to greet customers by name and remember regulars’ favourite orders. It’s ideal for a special celebration or romantic date night, however the restaurant is surprisingly roomy without feeling too big, with a private function room out the back for group bookings or family events. Boasting a top quality Italian menu, Bucatini’s serves are hearty and generous with a large selection of pastas, pizzas, traditional meat cuts, seafood specialities, and not-to-be-missed desserts (try the poached pears!). The wine and drinks menu perfectly complements the meals, while there is also BYO for those who prefer their own personal drops. In winter, a wood fire crackles away, creating a lovely warming atmosphere. Try Bucatini – you won’t be disappointed. Best dish: Eye fillet steak or stuffed mushrooms

Bucatini Address

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