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246 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

9.3
246 reviews
Recommended
(9.6)
Food
(9.4)
Service
(9.4)
Value for money
(8.6)
Atmosphere
(9.3)
Paul Blackwood

dined on Sat, 17 Nov 2018

(10)
As always a terrific day, which is always made more pleasurable by the wonderful staff.

dined on Wed, 31 Oct 2018

(10)
Outstanding local wine bar with an interesting collection of tapas and larger plates, prepared and served with a deft touch.
Pierre-Yves Corre

dined on Sat, 15 Sep 2018

(8)
Good food and excellent service.
Sally Galletto

dined on Thu, 13 Sep 2018

(10)
Another fabulous evening. Many thanks.

dined on Sat, 8 Sep 2018

(8)
Great food service and atmosphere

dined on Sat, 21 Jul 2018

(10)
What a lovely place, with the best service, thank you Louella :) Thank you to Chef Silva we had our wish fulfilled in savoring our favorite dish (Bacalhau a bras) , as a special request. The traditional Portuguese tart served with cinnamon ice cream what a beautiful twist to it. Thank you for a great service as always. _Lurdes

dined on Fri, 13 Jul 2018

(10)
What an amazing night at Bibo - fabulous food, service and atmosphere...will be back soon...thank you Jose and team!!!
Emily

dined on Sat, 16 Jun 2018

(10)
Absolutely perfect food, service and the manager went above and beyond!

dined on Tue, 12 Jun 2018

(9)
Nice atmosphere, tasty selection of food and great wine list. It wasn’t very busy when I was there so it was nice and relaxed, it might feel a bit cramped if all the tables were full.
Photios Papadopoulos

dined on Sat, 8 Dec 2018

(9)
We went with a group of 6. The service was excellent. The drinks and cocktails were great. The food was fantastic! Full of flavors. Highly recommended.!
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About bibo Wine Bar

Wine and dine. In the heart of Double Bay, you’ll find this elegant wine bar serving wine from around the world, along with contemporary Mediterranean fare. Take a seat at the long smooth wood bar and let sommelier, Louella Mathews, give you suggestions as you peruse the wine list she curated. After a couple glasses of the McLaren Vale Shiraz, it’s time to eat. With a menu designed to share by chef Jose Silva, you’re able to taste a large range of mouth watering dishes - from beef short ribs to Piri Piri aubergine. Best dish: Flambé chorizo

bibo Wine Bar Address

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