1079 Verified Diner Reviews

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Total Dimmi Score

1079 reviews
Value for money

dined on Sun, 4 Mar 2018

Excellent Service and the food was amazing. Thank you for a wonderful dinner for our special occasion.

dined on Sun, 4 Mar 2018

The staff are really kind, wellnpresented and very helpful. The food is to die for. Very good for its price

dined on Sun, 25 Feb 2018

The food was fantastic. The price was great for wine/beer, entree, mains and dessert. The ambience was great too

dined on Sat, 17 Feb 2018

Great view of the docks, Such a beautiful place to have dinner will definitely be back!

dined on Sat, 20 Jan 2018

Beautiful spot, great food and service,

dined on Tue, 16 Jan 2018

Food was delicious. Waitering staff could have been more attentive. It was not very busy but I still had to motion to the waiter to order/ get more drinks etc.

dined on Mon, 15 Jan 2018

It's pretty much my local and the only place worth coming in docklands . Food is above average , location , views and service pretty good

dined on Sun, 7 Jan 2018

Great service. Music was a bit loud. Yummy food.

dined on Tue, 26 Dec 2017

Whilst portions a little small the quality was very good with fresh ingredients and lots of flavour. Great views and friendly staff - would go back.
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About Berth Restaurant

Safe harbour You’ve found your safe harbour at Berth Restaurant in Docklands, Melbourne. The views are spectacular day or night, and it is an ideal location for corporate events, special occasion celebrations and weddings. You might jag it on a night when there are fireworks to top off an amazing experience. Open for all-day breakfast, lunch and dinner seven days a week you can enjoy the generous portions and the best of seasonal produce at this fine restaurant. Berth is recommended by regulars for the great food and service in an outstanding location. If you’ve been shopping up a storm, some time out for a drink and a bite to eat will set you on track again. Those in the know suggest the lamb shanks and the dessert, particularly the panna cotta. Or try the spaghetti marinara with prawns, calamari, mussels and fish pieces tossed in olive oil, and finished with cherry tomatoes, garlic, chilli and fresh herbs. Best dish: Hot chocolate cake with Belgian chocolate sauce served with vanilla bean ice-cream

Berth Restaurant Address

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