112 Verified Diner Reviews

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Total Dimmi Score

112 reviews
Value for money
Margaret Cormie

dined on Sat, 30 Sep 2017

staff very attentive when my friend required assistance

dined on Sun, 24 Sep 2017

A lovely place to spend a Sunday afternoon.

dined on Fri, 8 Sep 2017

Great vibe, great food, great service!!

dined on Thu, 7 Sep 2017

Delicious food, great service. Will come back for the gnocchi

dined on Sun, 3 Sep 2017

Service was excellent, and the food and drink delicious. The shared dishes were perfect for eating as a group, and it was very reasonably priced considering the quality and location. Will definitely return!

dined on Sat, 19 Aug 2017

Beautifully fresh food with wonderful service. Very relaxed feel for fine dining, finished with delightful cocktails.

dined on Fri, 18 Aug 2017

I was super impressed by the standard of the food and presentation. Each dish looked carefully and thoughtfully prepared and tasted devine! Can't wait to go back and try other things on the menu.

dined on Tue, 15 Aug 2017

We had a most enjoyable lunch at Banksii on 15th ...it was a very relaxing day with great waiter service and we had their express lunch which suited us ladies and time frame. Thankyou Judith mcNamara

dined on Fri, 11 Aug 2017

everytime I come here I fall more in love with the food. perfectly prepared, so simple and yet divine.

dined on Tue, 8 Aug 2017

Lovely lunch at the spectacular Barangaroo. Food was great, but the pate wasn't as spectacular as it could have been. Lovely wines from a good but not too extensive list, but a diverse selection. Servers were conscious of us not wanting a quick business lunch, and bought out the dishes at the perfect pace for us. A very enjoyable visit. Worth the extra $$ to dine here, it wasn't really that expensive for Sydney!
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About Banksii

It’s time to escape that mounting load of work on your desk and take a seat outside in the sun at Banski in Barangaroo. Enjoy some tasty food while sipping on a fruity cocktail. We love the seared snapper fillet and a bowl of brussels sprouts with chilli, lemon and pinenuts to accompany it. Go on you deserve it! Best dish: Seared snapper fillet with wild fennel vinaigrette and fermented chilli.

Banksii Address

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