715 Verified Diner Reviews

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Total Dimmi Score

715 reviews
Value for money

dined on Tue, 22 Aug 2017

I've been here three times and thoroughly enjoyed it every time. Great place for a business lunch - the food is delicious.

dined on Sat, 19 Aug 2017

It was a lovely evening

dined on Sat, 19 Aug 2017

We thoroughly enjoyed our experience primarily made rememberable by the wonderfully attentive service provided by the waiters who were all very happy to provide introduction to Turkish food which was just so tasty. It was a very pleasant lunch despite it being a very cool windy day -the location is wonderful even better on a lovely sunny day.

dined on Fri, 18 Aug 2017

The hummus was the standout dish and service was great.

dined on Fri, 18 Aug 2017

Fantastic levels or service and some great creative and tasty Turkish style food. will return...good for warmer days

dined on Thu, 17 Aug 2017

He were a group of 6 amd tried pretty much everything. It's really great foos and service. Try the Turkish wines on offer, the home made breads and rest assured there's heating and blankies for outside.

dined on Sat, 12 Aug 2017

Excellent food service & overall atmosphere Will definitely go back

dined on Thu, 10 Aug 2017

Really impressed with Anason. The waiting staff were friendly and knowledgeable, helped us choose a lovely Turkish wine and made good recommendations on dishes amd portion sizes. Every dish was delicious and we'd definitely go back when we're next in the area!

dined on Thu, 10 Aug 2017

Great food, amazing Turkish wine !

dined on Thu, 10 Aug 2017

Enjoyed the fish.
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Melbourne Cup at Anason

Join us at the centre of Barangaroo waterfront, home of Melbourne Cup celebrations in Sydney
07 Nov 2017
Tue 11:30 AM - 3:00 PM
Book special
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About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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