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1295 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.7
1295 reviews
Recommended
(8.9)
Food
(8.8)
Service
(8.7)
Value for money
(7.9)
Atmosphere
(8.6)

dined on Fri, 30 Nov 2018

(7)
Great food great people
Lucy

dined on Fri, 30 Nov 2018

(8)
Great venue for a Christmas catch up with friends

dined on Fri, 30 Nov 2018

(10)
Anasan came highly recommended and it didn’t let us down. We were greeted with a wonderful smile and a “happy anniversary” and wonderful family service. The wine selection was perfectly matched and not too large. And then the food ... exquisite! We were in heaven! Especially the labna and octopus dishes to start with and the Spinich & Fetta Filo pie! Perfect night out with the love of my life and we will definitely be back!

dined on Wed, 28 Nov 2018

(8)
Great food, service and Turkish coffee.

dined on Sat, 24 Nov 2018

(9)
Great night out with interstate visitors who had never been to Barangaroo.

dined on Sat, 24 Nov 2018

(8)
Very nice experience.

dined on Fri, 23 Nov 2018

(9)
Delicious food with classy spin on turkish food

dined on Thu, 22 Nov 2018

(7)
Pushed us hard to upgrade to the $88 share plate menu, on the basis that the a la carte portion sizes are small. However, there was too much food. A la carte would have been fine and not nearly as expensive, I assume. Some of the dishes were great, but on reflection, not worth the prices charged. Tables were jammed too closely together

dined on Tue, 20 Nov 2018

(10)
Great Turkish mezzo, innovative presentation.

dined on Tue, 20 Nov 2018

(6)
Service was non existent. The waitress could not be bothered.
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Specials

NYE Dinner

When
31 Dec 2018
Mon 5:00 PM - 10:00 PM
Book special
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Christmas Day Lunch

When
25 Dec 2018
Tue 11:30 AM - 3:00 PM
Book special
Special selected! Remove

About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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