553 Verified Diner Reviews

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Total Dimmi Score

553 reviews
Value for money

dined on Thu, 26 Jan 2017

It was my second visit to Anason, and will not be my last. All the dishes are so full of flavour and generous servings.

dined on Sun, 22 Jan 2017

Pleasant experience and variety of interesting flavours. Staff very efficient and friendly.

dined on Tue, 17 Jan 2017

A wonderful relaxing atmosphere by the water at Barangaroo with a superb and diverse Turkish restaurant. Best to share, as a solo diner, difficult to enjoy as many dishes as I would have liked. Good quality wines including Turkish and Australian by the glass

dined on Tue, 10 Jan 2017

Great food, great service. Sydney restaurants could learn a lot from the front of house team at Anason. Nothing is to much trouble and they are genuinely happy to help.

dined on Fri, 6 Jan 2017

Fantastic food, great wine.

dined on Thu, 5 Jan 2017

Flavorsome fresh food distinctive unexpected combinations, loved the eggplant relish

dined on Thu, 5 Jan 2017

What a fabulous lunch we had. We ordered a range of dishes to share between 6 and everything was delicious. Flavours are amazing, and left us wanting to come back for more.

dined on Mon, 2 Jan 2017

Great food, the atom was amazing - just the right level of spice! I thought the scallops and octopus were excellent. I enjoyed the Turkish Rose. Great spot for lunch.

dined on Sun, 1 Jan 2017

We had a delightful Sunday lunch here. The beetroot dip and the chickpea dips (both delicious recipes) were succulent. We chose melt-in-your-mouth pitta bread to dip. Following these we had eggplant 'bomb' - tasty! - and grilled broccolini with a turmeric paste. Both delicious. Once the hoarding comes down with the construction work there will be a beautiful view of the Harbour across to the Balmain Peninsular - it think this is happening soon. It was not a worry for us though.

dined on Sun, 1 Jan 2017

Enjoyed lunch with friends here - the location, food and service were all great. The outlook will be improved when the work on waterfront has been finished and the the netting/scaffolding removed.
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About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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