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715 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.8
715 reviews
Recommended
(9.1)
Food
(8.8)
Service
(8.8)
Value for money
(8.2)
Atmosphere
(8.6)
Jan

dined on Wed, 9 Aug 2017

(7)
This restaurant came very highly recommended. On this occasion it did not meet my expectations. I will return to try some different selections.

dined on Wed, 9 Aug 2017

(9)
Great experience and the food was very nice.

dined on Tue, 8 Aug 2017

(8)
We didn't realise we would be sitting outside and it was COLD because of wind. But lovely heaters, friendly staff and delicious food helped!!

dined on Mon, 7 Aug 2017

(10)
Fantastic! Will be back!

dined on Mon, 7 Aug 2017

(10)
Service and food was excellent but a little bit cold and windy. For sure I will be back for the summer time !

dined on Sat, 5 Aug 2017

(9)
Lamb shoulder and salmon are amazing
Michael

dined on Sat, 5 Aug 2017

(8)
One of my favourites places in Barangaroo

dined on Sat, 5 Aug 2017

(8)
A bit too pricy

dined on Sat, 5 Aug 2017

(10)
Had the pleasure of dining here. The staff were excellent, very attentive and accomodating. Great location to accompany great food. Look forward to returning soon. Thanks!

dined on Sat, 5 Aug 2017

(10)
This is the second time I've been here, octopus was the die for, excellent service but that girl Kamarion I think her name was, wasn't there unfortunately. We will be back again
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Specials

Melbourne Cup at Anason

Join us at the centre of Barangaroo waterfront, home of Melbourne Cup celebrations in Sydney
When
07 Nov 2017
Tue 11:30 AM - 3:00 PM
Book special
Special selected! Remove

About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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