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1095 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Dimmi Score

8.8
1095 reviews
Recommended
(9.2)
Food
(8.9)
Service
(8.9)
Value for money
(8.1)
Atmosphere
(8.7)

dined on Sat, 5 May 2018

(10)
Absolutely amazing food and great service!! Definitely will be coming back

dined on Sat, 5 May 2018

(10)
Great food, great service, great atmosphere. The food was stunning and the flavour were great. Complimentary dessert for my wife’s birthday it was all in all a great experience

dined on Sat, 5 May 2018

(10)
Anason has atmosphere, excellent service, innovative food, water views and the most attentive wait staff with intimate knowledge of the food on offer. This is our top pick for our friends, family and overseas guests in Sydney!

dined on Sat, 5 May 2018

(7)
All was excellent. Plates could have been a bit more substantial. Atmosphere was great.
John

dined on Sat, 5 May 2018

(9)
Love the blend of Turkish flavour with Australian produce

dined on Fri, 4 May 2018

(10)
Great atmosphere, food and service. Perfect weather a bonus!

dined on Fri, 4 May 2018

(10)
Service was FANTASTIC! Food was incredible. I have nothing but amazing things to say about this place - would go back again and again and again.

dined on Fri, 4 May 2018

(8)
Always great and best menu around

dined on Thu, 3 May 2018

(9)
Caring ,knowledgeable and attentive service delivering brilliant stylish and elegant share dishes

dined on Mon, 30 Apr 2018

(8)
Great food but very noisy. However, the staff moved us to a quieter area when we asked.
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About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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