1029 Verified Diner Reviews

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Total Dimmi Score

1029 reviews
Value for money

dined on Thu, 29 Mar 2018

Fantastic long lunch... enjoyed the afternoon thoroughly

dined on Thu, 29 Mar 2018

Always fantastic food

dined on Thu, 29 Mar 2018

The food was great and a very good setting for a posh lunch. However, $120 for two people (and no drinks) was a bit steep. Would happily go again but on work's credit card, not my own.

dined on Wed, 28 Mar 2018

Took a client who loved it from food to service to wine. Feedback from client is that this will be difficult to top.

dined on Tue, 27 Mar 2018

Food portions should be bigger considering the cost. Service was good but one of the waiters reflected an air of impatience. Complementary dessert was amazing for our special event. Tea and dessert very authentic. Highly reccomend.

dined on Tue, 27 Mar 2018

The food is great to share with friends. The location is great. Staff are very professional and friendly.

dined on Mon, 26 Mar 2018

Good atmosphere and nice food

dined on Sat, 24 Mar 2018

Food was very good, though pricey probably because of the location. We spent $140 for lunch for two people which only included one glass of wine. Service was excellent and prompt. Would recommend the mini beef dumplings, delicious.

dined on Sat, 24 Mar 2018

Lovely resataurant with great views, and good food!

dined on Fri, 23 Mar 2018

Dessert was really good.
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Mother's Day Lunch

13 May 2018
Sun 12:00 PM - 3:00 PM
Book special
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About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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