796 Verified Diner Reviews

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Total Dimmi Score

796 reviews
Value for money

dined on Thu, 31 May 2018

As always, leaving this restaurant very content.

dined on Fri, 25 May 2018

Loved the enthusiasm of the staff - also appreciated the chef asking if everything was ok. Will definitely come back - great food and atmosphere.

dined on Thu, 24 May 2018

Amazing ! Will definitely go back .. a must do for anyone visiting Adelaide !

dined on Sat, 19 May 2018

I have been back 3 times, every visit to Adelaide this is my pick for restaurants for an experience. Always sit at the bar. Look forward to my next visit.

dined on Thu, 17 May 2018

Came here as it was highly recommended and it was our first trip to Adelaide! We ordered all the vegetarian dishes, the cauliflower steak and falafel were amazing!! Didn’t like the smoked carrots as they tasted meaty , but it had a yummy sauce in it. Cocktail list was very limited and not that great! Ordered a hibiscus tea and vodka , didn’t like it too much. Awesome spot to visit!! Really tasty food!!

dined on Tue, 15 May 2018

Everything in every aspect was absolutely wonderful! True hospitality, a real spirit of generosity, our little baby was looked after wonderfully, easily one of the best restaurants I’ve been to.

dined on Wed, 18 Apr 2018

Original robust flavours and great sharing plates.

dined on Tue, 10 Apr 2018

Quirky decor, absolutely wonderful wait staff and great food.

dined on Fri, 6 Apr 2018

We would like to have stayed a little longer than the 2 hour turnaround because we were having such a good night.
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About Africola

Who’s up for a “supa hepi time”? Africola brings serious funk to Adelaide’s dining scene. The tasty North African cuisine, crafted by head chef, Duncan Welgemoed, is sure to lure you in so that you can experience mini flavour explosions with every bite. Enjoy African specialties of meat and vegetable dishes as well as breads, dips and pickles. (All the dips come with injera, a surprisingly delicious fermented flatbread you have to try). The peri peri chicken is also a standout, especially due to the “Mpumalanga fire,” a chilli sauce crafted from the Welgemoed family secret recipe. Africola’s funky vibe is complemented by an extensive list of Australian and imported South African wines. If you’re after something other than wine, try one of their unique cocktails or Africola's very own draft beer. What are you waiting for? A Hepi hepi time is waiting for you. Best dish: peri peri chicken

Africola Address

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