Daniel dined on Sun, 29th Jul 2018 (9)
This last minute booking was a pleasant surprise. The waiter was very friendly and helpful in our selections. The food has surpassed our expectations. One of the better steak restaurants I have been to. The ribeye was cooked perfect but the wagyu pasta was the star of the night. Initially as a side dish to the steak, the pasta was visually appealing and even better to taste with deep and rich flavours complimenting the perfectly cooked pasta. That is not to say the steak was a disappointment. With the mushroom side it was a perfect compliment to the steak with the steak itself being one of the best I've tired.